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Caramelized Onion, Spinach, and Avocado Quesadilla

Blueberry Rhubarb Muffins

Strawberry Basil Kombucha

Asparagus and Pancetta Pesto Pizza

Kale Salad with Strawberry-Mint Vinaigrette

Beet, Turmeric, and Mango Smoothie

30-Minute Vegetarian Pho Soup

Easy One-Pot Jambalaya

Grain Free Chocolate Cake (Paleo)

Asparagus and Avocado Spring Rolls with Citrus Dipping Sauce

Mediterranean Zucchini Noodles

Thai Salad with Curry Coconut Dressing

Roasted Cauliflower and Chickpea Quinoa Salad with Jalapeño-Lime Dressing

Paleo Granola

Carrot Noodles with Ginger-Lime Peanut Sauce

Broccoli Salad Recipe with Honey-Toasted Walnuts

Blackened Tilapia with Fennel and Cabbage Slaw

Fennel and Cabbage Slaw

Roasted Root Salad with Balsamic-Date Vinaigrette

How to Sprout Chickpeas

Carrot Mango Coconut Smoothie

Gluten Free Lemon Poppy Seed Bread with Honey-Lemon Glaze

Bibimbap with Sweet Potatoes

Spring Salad with Shaved Asparagus and Lemon-Parsley Dressing

Fireside Chats with Julia – Episode 1

Vegan Banana Pancakes

Raw Root Bowls with Zesty Orange Dressing

Spring Rolls with Peanut Sauce

Baked Root Chips with Buttermilk-Parsley Dipping Sauce

Hazelnut Pancakes with Chocolate Coconut Cream (gluten free)

Apple Cinnamon Walnut Brown Rice Farina

Delicious Probiotic Drinks is Here!! (+ GIVEAWAY!!)

Kale Caesar Salad with Garlicy Chickpea Croutons (guest post)

Vegetable Stir Fry with Coconut-Tahini Sauce

Sweet Potato Black Bean Quinoa Chili

Cauliflower Coconut Masala

Carrot Apple Ginger Juice (guest post)

Slow Cooker Chicken Fajita Chili

Buttermilk Spoonbread (guest post)

Braised Escarole and Beans