Quick and simple 10-Minute Salmon and Rice Bowls are an all-star meal that comes together easily! Use leftover rice and salmon (or canned salmon), avocado, tamari (or soy sauce), and a touch of sriracha and mayo for a magnificent lunch or dinner.
Cheesy Vegetable and Brown Rice Casserole is here for all your side dish needs! This creamy, cheesy combination of rice and vegetables is a surefire way of getting kids to eat their veggies and is also just a marvelous delight to enjoy alongside your main dish.
One-Pot Chicken Un-Fried Rice is a super easy one-pot meal ready in 40 minutes or less! All the flavors of classic fried rice made a little cleaner with a little less prep and cleanup.
A complete guide on how to make the BEST Chicken Burrito Bowls. Includes chicken options, base options, toppings and more!
Just a really great, easy green summer salad recipe with spring greens, avocado, sunflower seeds, carrot, cherry tomatoes, brown rice, and more!
Chicken Burrito Bowls with black beans, pico de gallo, guacamole, sautéed kale, and brown rice. An easy, nutritious dinner recipe.
BBQ shrimp and sweet potato bowls with cabbage, rice, tomatoes, and avocado make for a well-balanced meal perfect for grilling season or any night of the week. These vibrant bowls are quick and easy to prepare and are adaptable to your personal taste.
Easy chicken chile verde burrito bowls made conveniently in your slow cooker! This recipe only takes minutes to prepare and results in a marvelous well-balanced meal to enjoy any night of the week.
Low-FODMAP veggie stir fry with broccoli, bell pepper, parsnip, carrot, brown rice, ginger, and wasabi-ginger sauce. This flavor-packed clean dinner recipe is easy to prepare in less than 30 minutes.
Kale salad packed with rice, roasted vegetables, sliced almonds, and feta, drizzled with a simple balsamic vinaigrette. This healthy salad is a great option for all your summer barbecues and picnics. I’ve been thinking about all the picnics we’re going to go on this summer, and all the barbecues we’re going to attend. I’m picturing …
Middle Eastern Za’atar baked chicken bowls with cucumber tomato dill salad and raita are a mega fresh dining experience.
Roasted spring vegetable Buddha bowls with asparagus, radishes, golden beets, cauliflower, peas, and avocado green goddess dressing.
Make Spring rolls a meal with these fresh, vibrant spring roll bowls with sunflower butter sauce – easy-to-prepare, nutritious, and fun, these bowls can be prepared any night of the week. This post is sponsored by SunButter®. Happy St. Patrick’s Day, and happy almost Spring! Have I ever told you about my mega obsession with …
Brown rice pesto bowls with broccoli, beets, and kale – a superfood dinner that takes no time at all to prepare. This bowl is very telling. In fact, it’s a bit of a loud mouth. If this bowl could talk, it would usher you over and tell you it’s a perfect example of what I …
Wasabi Vegetable Bowls are packed with fresh vegetables like broccoli, spinach, microgreens, cucumber, and a creamy, amazing wasabi sauce. A delicious and healthful weeknight vegan meal! What if I told you I ate this meal four days in a row? Okay, you caught me…seven days in a row. Alright, ten. Business days…and counting. Sometimes for …