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Asparagus

Savory Grain-Free Crepes with Roasted Asparagus, Spinach, and Feta

Paleo crepes made easily in your blender! This quick recipe requires only 5 minutes of prep (no refrigeration time!). Serve them up with roasted and/or sautéed vegetables for a savory crepe experience.

This post is sponsored by Thrive Culinary Algae Oil.

Savory Paleo Crepes with Roasted Asparagus, Spinach, and Feta - grain-free crepes made with almond flour and tapioca flour | TheRoastedRoot.net #glutenfree #breakfast

The first time I made Grain-Free Crepes, I thought for sure there was no way they could possibly turn out like regular crepes. Lo and behold, they are just as soft, spongy, malleable and delicious as the real deal!

…To the extent that I double dog dare you to serve them to friends and family and see if they can tell the difference!

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Spring Green Pasta with Vegan Basil-Mint Pesto

Spring green pasta with asparagus, peas, leek, pumpkin seeds, and homemade vegan pesto sauce. This incredibly quick and easy meal is fresh and healthful and perfect for spring! Helloooooooo, nurse! Vibrant, snappy spring vegetables meet pasta, meet basil-mint pesto, meet pumpkin seeds, meet yo mouf! This super easy approach to pasta is everything. It’s fresh …

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Maple Balsamic Pork Chops with Blueberry Olive Tapenade

An easy pork chops recipe marinated in maple syrup and balsamic vinegar, and topped with blueberry olive tapenade. A quick and simple dinner recipe for any night of the week! This post is sponsored by California Olive Committee. A couple weeks ago, I took a trip to St. Helena, California to learn about California Ripe …

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Spring Vegetable Buddha Bowls with Goddess Dressing

Roasted spring vegetable Buddha bowls with asparagus, radishes, golden beets, cauliflower, peas, and a creamy dreamy mayo-free avocado-based green goddess dressing. WINNING! Does anyone else get a kick out of the psychology of food in relationships? You know that dance most couples do come 6pm? One person doesn’t care what they both eat, but the …

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Spring Vegetable Green Curry Bowls

Spring veggies! Oh my gaaah they’re just so crisp. As you saw with my Garam Masala Vegetable Bowls on Friday, I’m still loving the comfort of winter’s hearty carb-laiden vegetables, but also dig the fact that I can get my hands on Spring’s snappy veggies in order to enjoy the best of all vegetable worlds. The way …

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Prosciutto-Wrapped Asparagus with Balsamic Reduction

When it comes to making appetizers for friends and family, I usually keep it as fresh as possible. I’m a big fan of roasted vegetables, so prosciutto-wrapped asparagus makes for an easy and pleasing pre-meal tapa that’s also sharable. Prosciutto-wrapped asparagus is one of my favorite go-to appetizers. Adding a balsamic reduction and spiced pears …

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Chilled Asparagus and Leek Bisque (Dairy-Free)

Chilled asparagus and leek bisque is a refreshing, healthy soup perfect for summer entertaining. In honor of my announcement yesterday, a soup! Nothing says, “sexy” like a seasonal thick and creamy cream-less green soup dribbling down your chinny chin chin while you try to figure out where exactly in your mouth the soup actually went. …

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Grilled Shrimp and Asparagus Salad with Lemon-Pesto Dressing

  In case you were absent, we went real deep in grill talk on Monday. Feelings were expressed, Amy Grant was quoted, we ignited a fire, and now we’re stoking the fire with grilled shrimp and asparagus. Confession (slash recap from Monday’s post): when I’m not grilling for a ton of people, I just plug …

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Bacon and Asparagus Frittata

Bacon and Asparagus Frittata is a quick, easy, nutritious breakfast recipe, perfect for sharing with friends and family. Whip it up for a healthy brunch! I’ve got five words for you: Four-Ingredient Frittata. Okay, that was three words. Easter’s just around the river bend, folks! What’s on your menu? Normally, when my family gets together …

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Lemon-Garlic Pan-Seared Salmon and Asparagus

Garlic and lemon pan-seared salmon is the easiest peasiest meal that can be made in under 30 minutes. Keep your weeknights simple, healthy, and tasty!   During the snowstorm over the weekend, I was craving all of the omega fats, so I braved feet (inches) of snow, dodged sasquatch (an unsuspecting tourist wearing a poofy …

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