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Spinach Frittata with Zucchini, Sun-Dried Tomatoes, and Goat Cheese

Zucchini frittata with sun-dried tomatoes, spinach, and goat cheese is a wickedly flavorful breakfast, perfect for sharing with friends and family!

 

When I’m making breakfast for guests, I almost always make a frittata or breakfast casserole . There’s just no denying the palatability and satiety of a nice egg dish that’s infused with goodies!

I recently whipped up this frittata for my brother and his life companion a few weekends ago, and they absolutely destroyed it. Okay, okay, my brother destroyed it…his lady is blessed with self-restraint around food.

Lack of self-restraint around food runs in our family.

Anyhoo.

This frittata is quite the crowd-pleaser! I’ve made it on numerous occasions with slight variations on the cheese selections. It’s one of those nutritious breakfasts you can put on repeat over and over for your family, because: vegetables. It also happens to make an awesome make-ahead breakfast for those of us busy folk who have no qualms about eating the same meals throughout the week!

So let’s do this!

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Loaded Sweet Potato Skins with Pecans, Chicken, and Bacon

Tender shredded chicken stuffed sweet potato skins with goat cheese, pecans, and bacon. A comforting appetizer to share on game day! This post is sponsored by the American Pecan Council. The way I see it, these tasty potato skins are perfect for serving at your Game Day party, or really any gathering! They’re just the …

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Sweet Potato Rounds with Goat Cheese and Roasted Cranberries

Roasted sweet potato rounds with goat cheese and roasted cranberries make a delightful festive healthy appetizer! It’s an open-face holiday cheer sammie with all the right goods in all the right places. For those of you who are entertaining this holiday season and need a last-minute appetizer that is equal parts fun//festive//healthy//easy to prepare… If …

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Bourbon-Spiked Pumpkin Risotto with Prosciutto and Goat Cheese

Cider and Bourbon-spiked creamy pumpkin risotto with prosciutto and goat cheese. This hearty side dish will feed a crowd and wow your taste buds!   Hypothetical situation: You’re bored for the first time in umpteen moons and you need a project. What do you do? Do you go for a little YouTube binge? Paint the …

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Garden Vegetable Sandwich with Herbed Goat Cheese

A healthy and fresh veggie sandwich with cucumber, carrot, sunflower greens, roasted sweet potato, strawberries, and herbed goat cheese. A delicious and healthy go-to sandwich for lunch! Warning: side effects may include: Intense tongue bud satisfaction Increased mental focus and physical strength Internal mind, body, soul connectedness Digestive happiness Really great skin Overall good juju …

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Zucchini, Goat Cheese, and Tomato Frittata

Zucchini, goat cheese and tomato frittata – a simple, healthful summer-inspired recipe that is amazing for breakfast, lunch, or dinner! If you’re looking to use up your stash of cherry tomatoes and your bounty of zucchini, look no further, my friends! This zucchini, goat cheese and tomato frittata makes for a healthy meal, yet is …

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Herb and Goat Cheese Stuffed Mushrooms

Just look at these things. Here’s what we’re going to do: take ALLTHEHERBS, moosh them together with goat cheese, and shove them it in our faces via mushroom canoo. Doesn’t that sound like a care package from heaven? How do you feel about herbs (said like HERbs)? Parsley, sage, rosemary, and thyme, y’all! Just like …

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Chili Chicken Kale Salad with Cinnamon Dijon Vinaigrette

You were expecting this. Did you all have a fabulous Thanksgiving and Thanksgiving weekend? Is your brain still set to vacation mode or are you ready to bounce back to Workland? Did you watch all the TV show re-runs and read all the books over your break? Did you come to any conclusions/decisions/spiritual awakenings/philosophical enlightenments? …

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Green Beans and Beets with Balsamic Reduction

Sauteed green beans and beets with bacon, pecans, goat cheese, and balsamic reduction. Chitty chitty bang bang! I’ve been tapping the side dishes like Fred Astaire. Except my version of “tapping” is more of a swift scooping…of foods…into my mouth. If I could give you a synopsis of my eating habits lately, it would go a …

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Bacon Wrapped Roasted Pears with Goat Cheese and Honey

Breakfast is served!   Breakfast of champions right here, sons and sisters!  BK o’ champs. You’ve got your fruit, you’ve got your bacon, you’ve got your honey drizzle, and by Jove, you’ve got your goat cheese!  That figures out to be a well-rounded way to start the day by my calculations! Boom, boom, bangity boom …

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Citrusy Brown Rice with Butternut Squash and Pomegranate

Let’s talk about passion. Lately, I’ve been feeling wildly passionate about side dishes. Like, skip the entree, just give me all the sides. My fire’s stoked and I would like to get inappropriate with all 50 Shades of Side Dish, puh-lease and thank you. And not tapas-sized portions, because that’s just confusing. Full-sized portions, because …

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