Goat cheese

Roasted Beet and Arugula Salad is healthy and delicious with maple balsamic vinaigrette, candied pecans, cranberries, and goat cheese.

Zucchini frittata with sun-dried tomatoes, spinach, and goat cheese is a wickedly flavorful breakfast, perfect for sharing with friends and family!

When I’m making breakfast for guests, I almost always make a frittata or breakfast casserole . There’s just no denying the palatability and satiety of a nice egg dish that’s infused with goodies!

I recently whipped up this frittata for my brother and his life companion a few weekends ago, and they absolutely destroyed it. Okay, okay, my brother destroyed it…his lady is blessed with self-restraint around food.

Lack of self-restraint around food runs in our family.

Anyhoo.

This frittata is quite the crowd-pleaser! I’ve made it on numerous occasions with slight variations on the cheese selections. It’s one of those nutritious breakfasts you can put on repeat over and over for your family, because: vegetables. It also happens to make an awesome make-ahead breakfast for those of us busy folk who have no qualms about eating the same meals throughout the week!

So let’s do this!

Gluten-free mac and cheese with zucchini and bacon is a mouth-wateringly flavorful side dish or meal. This lightened up recipe uses goat milk cheese and non-dairy milk for the sauce for a comforting mac and cheese that isn’t overly heavy.

Also known as that time I ate half a pound of pasta in one sitting. 

Seriously, this zucchini bacon mac and cheese is basically my idea of a wicked wild evening in. I’ve always been a huge fan of mac and cheese and recently decided it’s time to step up my game and make it at home.

How to Make Zucchini Bacon Mac and Cheese:

Tender shredded chicken stuffed sweet potato skins with goat cheese, pecans, and bacon. A comforting appetizer to share on game day! This post is sponsored by the American Pecan Council. The way I see it, these tasty potato skins are perfect for serving at your Game Day party, or really any gathering! They’re just the …

Superfood kale salad with homemade blueberry vinaigrette, goat cheese, and rosemary candied walnuts. The perfect side dish for a summertime BBQ. Just add chicken to make it an entree! How much kale massaging have you been doing lately? While I admit I don’t aaaaaalways massage my raw kale when tossing it into salads, I tend …

Roasted sweet potato rounds with goat cheese and roasted cranberries make a delightful festive healthy appetizer! It’s an open-face holiday cheer sammie with all the right goods in all the right places. For those of you who are entertaining this holiday season and need a last-minute appetizer that is equal parts fun//festive//healthy//easy to prepare… If …

Cider and Bourbon-spiked creamy pumpkin risotto with prosciutto and goat cheese. This hearty side dish will feed a crowd and wow your taste buds!   Hypothetical situation: You’re bored for the first time in umpteen moons and you need a project. What do you do? Do you go for a little YouTube binge? Paint the …

A healthy and fresh veggie sandwich with cucumber, carrot, sunflower greens, roasted sweet potato, strawberries, and herbed goat cheese. A delicious and healthy go-to sandwich for lunch! Warning: side effects may include: Intense tongue bud satisfaction Increased mental focus and physical strength Internal mind, body, soul connectedness Digestive happiness Really great skin Overall good juju …

Zucchini, goat cheese and tomato frittata – a simple, healthful summer-inspired recipe that is amazing for breakfast, lunch, or dinner! If you’re looking to use up your stash of cherry tomatoes and your bounty of zucchini, look no further, my friends! This zucchini, goat cheese and tomato frittata makes for a healthy meal, yet is …

When was the last time you grilled something so good it made your head spin? Like something silly good that for the three days following your epic grill sesh, you did nothing but talk about your recent barbecue success with a twinkle in your eye? Last weekend, I had one of those magical grill nights. …

Remember that Fig Kombucha Vinaigrette I showed you a couple of days ago? FANtastic on this salad. You guys, I cancelled my gym membership. I know. I’m the only person on the planet who leaves the gym in January. It’s not because I’m a contrarian extraordinaire, going against the New Years Resolution grain, and have …

Just look at these things. Here’s what we’re going to do: take ALLTHEHERBS, moosh them together with goat cheese, and shove them it in our faces via mushroom canoo. Doesn’t that sound like a care package from heaven? How do you feel about herbs (said like HERbs)? Parsley, sage, rosemary, and thyme, y’all! Just like …