PALEO BLACKBERRY COBBLER (VEGAN)

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[{"selector":"#anim-7531914a-9690-4641-b48f-6bc4b01b4b4f","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f896f40a-69fd-4b6a-8c3c-35b73e13e137","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-180967d6-0ba0-4db9-9c2c-af3e7d9dc5d0","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-aa918061-6c1b-4cd3-852b-f102131ecee9","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-880e7c00-4f42-4af4-84e4-480c53376009","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b36b1de8-0fa3-455d-860a-62883d08ddd4","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2284dedd-1ddf-45ad-b28e-cbe709361863","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3799bea7-6989-4032-8823-63754730e943","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-18eb1894-fb60-41d8-985a-29d281a60cde","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8b1b3fd8-83df-4fc7-b867-533220176b1b","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] what our readers think "Delicious and easy, my favorite combination! I subbed cornstarch for the tapioca flour. Thanks for a wonderful recipe!" Get Recipe

INGREDIENTS

Blackberry Filling: – blackberries – tapioca flour – maple syrup Get Recipe

Make the Blackberry Filling

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Stir the ingredients for the blackberry filling together in a bowl until well combined. Transfer the filling mixture to a small casserole dish or 8" x 8" cake pan.

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Prepare the Cobbler Topping

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4

[{"selector":"#anim-ff9508ab-6502-4bb6-a46e-2e0b7e5f192b","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-01604ce9-5c36-4fe8-b1c2-f5ef15d2fa8e","keyframes":{"transform":["translate3d(0px, -423.90086%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19d578db-04b9-41b5-b410-824146c49253","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-fae01bef-e6d7-476e-a8fa-e468af3d438c","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-d50adf1e-bb66-4562-9bfd-e912ce614f99","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Evenly spread it over the blackberries in the casserole dish and bake in the oven for 30 to 40 minutes, until the topping is golden-brown and the blackberries have softened and become bubbly. Get Recipe

Serve blackberry cobbler with choice of dairy-free ice cream or whipped cream.

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