Keto Cookie Dough Ice Cream

Better than store-bought Keto Cookie Dough Ice Cream – made low-carb with various sweetener and milk options to tailor to your personal preference.

Keto Cookie Dough Ice Cream - low-carb homemade ice cream with grain-free cookie dough bites. This delicious ice cream is better than store-bought!

When I posted my Keto Coffee Ice Cream Recipe, I concluded there’s just no picking a favorite ice cream flavor. Different foods for different moods, right?

WELL, cookie dough ice cream has always been one of my favorites. Those chewy hunks of chocolate chip cookie dough lovin get me every time.

For me, the ratio is mega important…you don’t want too much cookie dough, but too little is far worse.

Keto Cookie Dough Ice Cream - low-carb homemade ice cream with grain-free cookie dough bites. This delicious ice cream is better than store-bought!

So I made sure I got the ratio of cookie dough : ice cream just right for this recipe.

Keto Cookie Dough Ice Cream - low-carb homemade ice cream with grain-free cookie dough bites. This delicious ice cream is better than store-bought!

If I played my cards right, you’ll get one ball per bite. Kidding…kinda.

In all seriousness, this keto cookie dough ice cream is wicked amazing. Creamy in all the right places, and the dough is nice and chewy. Just like store-bought, but without the crazy amounts of sugar.

This recipe combines two of the recipes I have already posted on this site: my Vanilla Keto Ice Cream, and Keto Edible Cookie Dough.

Simply whip up one batch of each and slam them together.

In essence.

More specifically…

Keto Cookie Dough Ice Cream - low-carb homemade ice cream with grain-free cookie dough bites. This delicious ice cream is better than store-bought!

Order of Operations:

  • Prepare a batch of the Keto Vanilla Ice Cream
  • While ice cream base is chilling in the refrigerator, prepare the edible cookie dough.
  • Roll the cookie dough into bite-sized balls and freeze.
  • Once chilled, churn the ice cream in your ice cream maker. This is the ice cream maker I use. If you don’t have an ice cream maker, no sweat – you can skip this step.
  • Fold the frozen cookie dough bites into the ice cream and transfer to a freezer-safe container (I like using glass tuperware). Freeze until solid, about 3 to 4 hours.
  • Thaw, scoop, serve!

Serving Options:

If you want to get fancy, you can whip up my Chocolate Magic Shell  or Paleo Salted Caramel for drizzling over your already sinfully tasty ice cream (just be aware that the magic shell and caramel are paleo but not keto).

Keto Cookie Dough Ice Cream with sweetener and milk option - low-carb homemade ice cream with grain-free cookie dough bites. This delicious ice cream is better than store-bought!

Final Notes:

Remember to read all of the text in both the Keto Vanilla Ice Cream and Keto Edible Cookie Dough posts so you’re aware of all of your milk and sweetener options – there are a lot! You can easily make this dairy-free, and change up the sweetener to your heart’s delight. So much freedom in this baller bowl.

Keto cookie dough ice cream for prez!

Keto Cookie Dough Ice Cream - low-carb homemade ice cream with grain-free cookie dough bites. This delicious ice cream is better than store-bought!

Keto Cookie Dough Ice Cream

Course: Dessert
Keyword: ice cream, keto, low-carb, paleo
Prep Time: 50 minutes
Chill and Freeze Time: 3 hours
Total Time: 50 minutes
Servings: 6 to 8 servings
Author: Julia
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Ingredients

Instructions

  1. Prepare the vanilla keto ice cream according to the instructions. 

  2. While the ice cream base is chilling in the refrigerator, prepare the keto edible cookie dough and roll it into bite-sized balls. Transfer cookie dough balls to a freezer-safe container and freeze.

  3. After churning the vanilla ice cream in your ice cream maker, stir in the edible cookie dough balls (note: if you don't have an ice cream maker, simply stir the cookie dough into the ice cream custard base and freeze). Transfer the ice cream to a freezer-safe container and freeze until solid, about 2 to 3 hours. 

  4. When ready to serve, thaw the ice cream 8 to 10 minutes. Scoop and serve!

Keto Cookie Dough Ice Cream - low-carb homemade ice cream with grain-free cookie dough bites. This delicious ice cream is better than store-bought!
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  1. Pingback: Keto Edible Cookie Dough (Low-Carb, Vegan) - The Roasted Root

  2. Pingback: Best Keto Chocolate Chip Cookie Recipes | All Day I Dream About Food

  3. Pingback: Best Keto Chocolate Chip Cookie Recipes – The Weight Loss Talk

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