Magnificent Breads

Huevos rancheros-style hummus toast with soft boiled egg, bacon, salsa, and green onion. This simple breakfast is an epic drool fest!

This post is sponsored by Sabra.

How’s your relationship with toast these days? Holding strong? On again, off again? Take it or leave it?

I personally go through phases when it comes to breakfast toast – I can go on a several months’-long kick, followed by a dry spell, followed by a re-ignition of the torrid toast flame. My toppings of choice? I always, always put an egg on it, and the remaining ingredients tend to evolve with the changing seasons.

If you’ve been a major toast advocate, I’m willing to bet you’ve dabbled in the avocado toast intermittently or for some of you, forcefully.  WELL. I’m popping in to tell you hummus toast is the new latest and greatest. Spread that ish like wild fire!

Grain-free, refined sugar-free, dairy-free paleo gingerbread muffins. These moist, warmly-spiced muffins are an epic holiday treat that happens to be healthy enough for breakfast.

Grain-free Paleo Cornbread with a keto option. This easy recipe requires just a handful of basic ingredients and is perfect for those who follow a low-carb paleo or ketogenic diet.

Fluffy, moist, extra banana-y paleo banana bread with an easy peasy creamy almond butter glaze. This healthy banana bread recipe will knock your socks off!

Grain-free, dairy-free, refined sugar-free paleo chocolate chip zucchini muffins – these healthier muffins are prepared easily in your blender and turn out so nice and fluffy!

What zucchini-infused foods have you been whipping up this summer? I’ve been eating quite my share! I’ve been roasting it and sauteeing it to add to every meal – my morning scramble or frittata, and my lunch and dinner bowls. And, as you can see, I’ve been baking up paleo chocolate chip zucchini muffins as well.

Zucchini bread was always one of my favorites as a kid. I have fond memories of the homemade zucchini bread my mom used to make, and loved eating a thick slice warmed up with a hefty dollop of butter.

So I took that comforting concept and formed it into a grain-free muffin version…plus added dark chocolate chips, because: YOLO. I even go the extra mile to sprinkle the muffins with sea salt, because to me, the salty-sweet combo is pure heaven on earth for the tastebuds.

Moist, fluffy, dense Paleo Coconut Flour Pound Cake made grain-free with coconut flour, tapioca flour, and pure maple syrup. This delicious grain-free pound cake recipe is made in your blender. Pound cake has been one of my favorites since early childhood. My mom would buy it from the store during the summertime and serve it …

Moist, delicious grain-free paleo raspberry chocolate chunk banana bread made with almond flour. This super flavorful take on classic banana bread is refined sugar-free, gluten-free, and dairy-free.

Happy Memorial Day!

I’m sure you all are out playing, but I thought I’d pop in to say HEY and also give you a little gift (slash project if you’re looking for one). THISLOAF!

So, hey! I have another moist loaf for you.

As if banana bread wasn’t delicious enough already, here we are adding tangy raspberries and sweet, sultry dark chocolate to the mix. If you love classic banana bread but sometimes crave a little something different, well, here’s your something different!

Grain-free paleo carrot cake banana bread sweetened almost entirely with bananas. Packed with carrot cake goodies and made with almond flour.

Grain-free Paleo Cranberry Orange Bread is sweetened mostly with banana and a touch of pure maple syrup for a healthier gluten-free treat!

Sweet and nutty grain-free maple walnut bread. This paleo quick bread is made with almond flour, tapioca flour, coconut milk, and pure maple syrup for a healthy snack and treat. How’s your holiday season going? It’s been sunny and fairly cold here, and while we’ve had a couple snow storms, I want mooooore! I’m itching …

Roasted Beet and Herbed Vegan Ricotta Crostini with homemade vegan ricotta “cheese” and balsamic drizzle for a fresh and fun appetizer.

Moist and fluffy gluten-free pumpkin bread with chai caramel glaze makes for an epic breakfast or snack! This warmly-spiced bread is made with almond flour and rice flour and naturally sweetened with pure maple syrup for a healthful approach to comfort food. Well, hello, bliss! Just when you thought life couldn’t get any sweeter, a …

This moist and sweet almond flour fig quick bread is grain-free, refined sugar-free, dairy-free, and paleo. A healthy breakfast or snack.

Paleo Double Chocolate Zucchini Bread made grain-free, dairy-free, and refined sugar-free makes for an amazing breakfast or snack!

Moist, fluffy, cinnamony paleo blueberry coffee cake made with coconut flour, almond flour, and pure maple syrup. This flavorful cake is perfectly healthy for breakfast, yet sinfully taste enough to enjoy as dessert!