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Breads

Almond Flour Dinner Rolls

Paleo Almond Flour Dinner Rolls are grain-free, dairy-free, fluffy, with lovely texture. Psst! Serve them up with a drizzle of honey for an excellent accompaniment to any meal!

Almond Flour Dinner Rolls - paleo, dairy-free, low-carb roll recipe that is healthy and gluten-free

When I was a kid, a meal was not a meal without bread or rolls. In fact, when I was a kid, every meal was basically bread…or rolls.

Having eaten a whole food diet for over a decade now, it is very rare I crave bread at this point. But when I do, man oh man, IT IS ON.

These almond flour dinner rolls definitely get the job done. They have that comforting fluff, the irresistible crisp, and are even better with a slather of butter and honey. 

Almond Flour Dinner Rolls - yeast-free, grain-free, dairy-free, easy to make!

Plus, they are CRAZY easy to make! No yeast, no waiting for dough to prove, just mix it all up, bake, and you’re on your way to roll heaven.

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Keto Biscuits with Coconut Flour

Grain-Free Low-Carb Keto Biscuits made with coconut flour are buttery and fluffy for all your biscuit needs. Whip them up for breakfast or as a side dish! My low-carb friends, these Keto Biscuits are for you! They’re easy to toss together at a moment’s notice and are an excellent grain-free option. For all those times …

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Gluten-Free Pumpkin Muffins with Streusel Topping

Gluten-Free Pumpkin Muffins with Streusel Topping are a delightful fall treat. Pumpkin pie spice lends warm flavor to these cozy muffins and that topping makes them simply irresistible. 

Election Day.

Today is a nerve-wracking day for everyone. You may feel your fate lives outside of yourself. Is that really true?

Rather than allowing ourselves to get carried away with fear and anxiety, our energy is best served turning inward. 

What can I do to improve my well-being today?

Is there something I can do to help someone?

What is really, truly important when I zoom out?

A few simple questions and some deep breathing may be all it takes to bring ourselves back to peace and to recognize: life is a journey, and it doesn’t need to be controlled.

Surrender isn’t for the weak. It’s for the courageous. When we allow life to be as it is, we’re receptive to its lessons. If we try to resist, that which we resist persists.

So we can take a collective moment, you and me, to take a deep breath, exhale out our need for control, really take a look around and find something beautiful we can appreciate.

You are your own leader.

And streusel topping always improves a muffin. Always. That is a fact.

So if you’re game for another pumpkin treat, if you’re like me and you stress-bake-and-share, I’m here for you.

Let us bake.

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Flourless Chickpea Banana Bread (Gluten-Free)

Flourless chickpea banana bread made with – you guessed it – chickpeas instead of flour! Simply blend the ingredients in a blender for a fluffy, dense, flavorful and delicious banana bread that is grain-free, refined sugar-free, dairy-free and healthy!

You knew this was coming, didn’t ya?

It was only a matter of time…

If you’ve been around The Roasted Root a while, you know I have a tendency to make sweet treats using chickpeas or black beans. 

On this week’s edition of bean-infused deliciousness, we’re baking banana bread! No need for flour of any kind! All you need is a can of garbanzo beans (chickpeas), and you have a solid foundation for bean bliss.

Gluten-Free Chocolate Chip Garbanzo Bean Banana Bread - flourless banana bread made with chickpeas - refined sugar-free, dairy-free

Highlight Reel:

  • Gluten-free, grain-free, flourless
  • Dairy-free
  • Refined sugar-free
  • Lower in fat and sugar than regular banana bread
  • Fun and easy to prepare with minimal cleanup

Chickpea Banana Bread - flourless gluten-free banana bread recipe made with garbanzo beans

 

Let’s discuss the details behind this bread.

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Gluten-Free Chocolate Chip Pumpkin Bread

Gluten-Free Chocolate Chip Pumpkin Bread with pumpkin pie spice is a fall explosion of warmly-spiced loaf bliss. Add chopped nuts, and/or omit the chocolate chips to your heart’s desire. Love a good glaze? Drizzle ‘er up!

Fall is my comfort zone. 

When it’s safe to go to bed at 7pm, my fuzzy socks make a permanent home on my feet, the majority of my liquid intake is fall-inspired tea, and I don’t feel as compelled to compete with myself to do every single thing while it’s light outside and there’s SO MUCH light outside. 

It’s a breath of fresh air.

Fall is my permission to hibernate.

Most importantly, It is my permission to bake sweet carby treats and pepper them around like I’m the treat fairy spreading little seeds of love all asunder.

Gluten-Free Chocolate Chip Pumpkin Bread - dairy-free, refined sugar-free healthier pumpkin bread recipe

What you need to know about this gluten-free chocolate chip pumpkin bread is it is crazy fluffy, perfectly moist, studded with delicious chocolate chips, warmly spiced for the most incredible fall treat.

The combination of pumpkin, warm cinnamony spices and chocolate is crazy scintillating on the taste buds!

Let’s dive right in here!

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The BEST Gluten-Free Zucchini Bread Recipe

The BEST Gluten-Free Zucchini Bread Recipe made dairy-free and refined sugar-free using basic pantry ingredients. This healthy zucchini bread recipe is perfectly moist, fluffy, and perfect for breakfast, snack, or dessert!

I’m going to give you THE secret.

You ready for it?

Strap in.

The center of a THICK slice of heated fresh zucchini bread with butter saturated all the way through.

All the way, we’re winners, meow.

It’s as though your face has won the lottery, is sleeping soundly in a pile of warm clean laundry (all cotton) AND summer has un-cancelled itself.

That is the secret.

But…salted butter now, you hear?

The Best Gluten-Free Zucchini Bread Recipe made with coconut sugar and coconut oil - refined sugar-free, dairy-free, healthy zucchini bread recipe

So here’s the deal with this loaf.

Highlight Reel:

  • Gluten-Free
  • Refined sugar-free
  • Dairy-free
  • Ultra moist
  • Crazy fluffy
  • Easy to assemble
  • Loved by kids of all ages

It’s easy to throw together at a moment’s notice (all you need is one big bowl and some measuring cups…not stand mixer necessary). You may have everything you need already. BUT if you don’t, no worries, we have options for adapting this thing according to what you do have in your pantry.

Gluten-Free Zucchini Bread Recipe made with gluten-free flour, coconut oil, and coconut sugar. A healthier zucchini bread

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Paleo Vegan Banana Scones

Paleo Vegan Banana Scones made with almond flour and coconut sugar. This grain-free scone recipe requires minimal ingredients and come together very quickly.

…Or muffin tops, as my partner likes to call them.

Incredibly moist, buttery in flavor, very soft and chewy with a subtle exterior crisp, BIG banana flavor and scintillating studs of chocolate, these love muffs, or scones as I choose to call them, are absolutely marvelous for any of your needs. 

Breakfast, snack, desserts? I have consumed them every which way.

You’d never know these lumps of banana lovin’ are grain-free, refined sugar-free, dairy-free and vegan…they embody everything a mouth-watering treat should.

To review and bullet point it out

Recipe Highlights:

  • Ultra moist and fluffy on the inside, crispy on the outside.
  • Egg-free
  • Dairy-free
  • Refined sugar-free
  • Vegan, paleo, grain-free, gluten-free

It’s high time we bake up a batch!

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Gluten-Free Blueberry Sourdough Muffins

Blueberry Sourdough Muffins made gluten-free, refined sugar-free, and dairy-free. This delicious muffin recipe uses coconut oil and coconut sugar in place of butter and sugar. Bake up a batch using your sourdough starter!

If you’re rich in sourdough starter and are in hot pursuit of a place for it, these muffins are your ticket to a real good time!

I should know…I ate 4 immediately after shooting them.

Simply irresistible! 

As you know, I follow a gluten-free diet, so I created a gluten-free sourdough starter from scratch. It’s much easier than you may think! As long as your home is nice and warm, naturally occuring bacteria and yeast do all the hard work for you.  

All of this to say – 

Hand holding a muffin with bite taken out

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