Peanut butter

Keto No-Bake Peanut Butter Bars taste just like a peanut butter cup! Only 5 ingredients and a few minutes of prep is all it takes for this winning low-carb dessert!

Thai Chicken Chopped Salad with crunchy cabbage, carrot, toasted cashews, and a delicious creamy sesame ginger peanut dressing. This vibrant, filling salad recipe is that feel-good meal that leaves you energized and happy.

Crispy Rice Chocolate Peanut Butter No Bake Cookies are an amazing treat for those who love peanut butter, chocolate, crispy rice cereal, rice crispy treats. Made with just 5 Ingredients!

Easy 4-Ingredient Keto Peanut Butter Edible Cookie Dough comes together in a FLASH! If you love cookie dough, you’ll go bonkers over this egg-free, grain-free low-carb version! 

3-Ingredient Chocolate Banana Cookies – grain-free, no oil, sweetener, flour, or eggs, making them vegan and easy to make paleo and whole30.

Peanut Butter Chocolate Pecan Turtles are a fun candy. Keto, vegan, low-carb and easy to prepare! A no-bake healthy dessert recipe.

Peanut butter and chocolate come together in one peanut butter ball of heaven for a rich, fudgy, decadent dessert. These buckeyes are perfect for gift giving or sharing throughout the holiday season (and beyond!)

Grain-Free Vegan Peanut Butter Brownies are jam packed with peanut butter flavor while staying richly chocolate. These moist and delicious brownies are perfect for PB&C lovers!

In a world so divided…

Vegan Peanut Butter Brownies will bring you great joy.

Where peanut butter and chocolate unify in cohesive fudgy moist solidarity to bring your face something worth fighting for.

Seriously, these peanut butter brownies will inspire you to behave better in life.

In case these brownies weren’t peanut buttery enough on their own, I smear them with a peanut butter frosting situation, which is a unification of peanut butter, coconut oil and pure maple syrup.

Do you like cinnamon in your brownie? DON’T NOT ADD IT!

Chocolate chips?? Put them everywhere!

All assembled, these grain-free vegan peanut butter brownies are:

• Rich & Chocolatey
• Flaky & Moist
• All the peanut buttery
• Perfectly sweet
• Refined sugar-free
• Dairy-free
• Egg-less
• Smeared with more gooey peanut buttery goodness

Crunchy No-Bake Peanut Butter Cookies made with only 4 ingredients! This healthier no-bake cookie recipe is made with puffed rice for the most delectable crunch! Gluten-free, refined sugar-free, dairy-free, AND vegan, these treats are an amazing loveable treat by all!

Do you remember by 6-Ingredient No-Bake Cookies featuring oats, almond butter and cacao powder I posted a few weeks ago? Have you tried them yet??

Those cookies were such a hit that I wanted to revisit the no-bake cookie topic and take a different approach, using puffed rice for the ultimate crunch.

…and my complete adoration for crunchy puffed rice cereal had nothing to do with my decision to make these.

Okay, I fibbed. I’m obsessed. 

Sometimes I eat puffed rice for dinner with blueberries, pumpkin seeds, a scoop of nut butter and coconut milk. Coconut milk, people!  Like a straight-up teenager.

As I was saying…

Puffed rice cereal makes these no-bake peanut butter cookies nice and crunchy and addicting. You can consider them to be a healthier treat recipe, as they are refined sugar-free, gluten-free, and dairy-free – great for those with dietary restrictions and no dietary restrictions alike!

I have a feeling you’re going to go bonkers over these if you’ve ever been a fan of rice crispy treats, and/or if you’re a peanut butter lover.

Also, have I mentioned they only require a whopping FOUR ingredients to fashion up? What a dream.

6-Ingredient Vegan Chocolate Chip Peanut Butter Chickpea Cookies made with basic pantry ingredients. Grain-free, gluten-free, dairy-free, flourless, and ultra peanut buttery!

Chocolate-dipped flourless peanut butter cookies are fun and easy to assemble! Plus, they require only a few basic pantry essentials, which you probably have on hand!

Homemade peanut butter cups made with only a few simple ingredients! These naturally sweetened treats can easily be made keto for a low-carb dessert recipe.

If you read my Gluten-Free Peanut Butter Chocolate Chip Cookies or my Gluten-Free Peanut Butter Chocolate Chip Cookie Bars post, you know my family is BANANAS over peanut butter. And chocolate. Specifically the combination thereof.

For our last family gathering, I made these homemade peanut butter cups, and the crowd went wild! It wouldn’t be the Mueller way unless everyone went crazy over peanut butter and chocolate!

What makes these different from store-bought peanut butter cups?

You have the ultimate control of the type of chocolate and peanut butter that goes into the cups, as well as the type of sweetener. If you enjoy dark chocolate and prefer to keep your treats cane sugar-free, you can absolutely do that here!

Not to mention, these things are a total ball to make! If you like doing cooking or baking projects with children, this is a GREAT one! I also see these as a thoughtful gift for loved ones for any holiday (Valentine’s Day, anyone?!). 

I made my peanut butter cups large using a regular sized muffin tray  and muffin papers, but you can also make tiny peanut butter cups by using a mini muffin pan. I made mine nice and thick, so I ended up with 6 large (and thick) peanut butter cups. You can likely spread this out to 7 or 8 if you don’t want them as thick.

Gluten-free peanut butter chocolate chip cookie bars are the ultimate crowd pleaser! Moist, flaky yet chewy and gooey, these bars are a modern marvel!

Gluten-free peanut butter chocolate chip cookies are melt-in-your-mouth delicious and are absolute crowd-pleasers!

Alternative title: How to please your family and make a batch of cookies disappear in 1 hour flat.

Made with ghee, coconut sugar, a touch of pure maple syrup, creamy peanut butter, gluten-free all-purpose flour and a chopped up dark chocolate bar, these cookies are melt-in-your mouth DELICIOUS! …And are soooo peanut buttery, chocolatey, and the perfect balance of salty and sweet when you sprinkle them with some coarse sea salt.

It’s all about the sprinkle of coarse sea salt at the end, my friends! Coarse sea salt a true cookie makes.

I made this batch of cookies for a family dinner and not only did the cookies go quickly with enthusiasm, but each of my family members raved while savoring them. Each and every one of them made a comment on how much they loved the salty-sweet combo.

It was like a broken record cookie rave, sponsored by sugar and burritos.

Seriously, my people descended upon these peanut butter chocolate chip cookies like vultures. This is why they’re my people.

So let’s bake them, already!

Creamy 3-ingredient low-carb peanut butter fudge requires only a few minutes to prepare! This simple freezer fudge recipe is perfect for the peanut butter obsessed and for those looking to keep their sugar intake low. This post is sponsored by Vital Proteins. Oh hey peanut butter lovers, do I have a treat for you?!! This …