Skip to Content

Mint

Tropical Avocado Cocktails

Avocado, mango, pineapple juice, mint, coconut milk and cucumber make up this cool, refreshing tropical cocktail. This post is sponsored by the California Avocado Commission. I know…avocado in a cocktail? You think I’m three sheets to the wind, but bare with me here. Do you ever find yourself choosing between a smoothie and a cocktail? …

Read More about Tropical Avocado Cocktails

Roasted Beet Salad with Herbed Whipped Ricotta and Citrus Dressing

Roasted beet salad with vanilla bean-infused herbed whipped ricotta, roasted almonds, and citrus dressing is a beautiful sharable dish that’s perfect for serving for brunch. This post is sponsored by Nielsen-Massey. How’s your brunch game these days? If you’re like me and you are planning on entertaining more now that the weather is warming up, …

Read More about Roasted Beet Salad with Herbed Whipped Ricotta and Citrus Dressing

Strawberry Moscow Mules

Fresh, crisp Strawberry Moscow Mules made with homemade strawberry simple syrup. This recipe contains options for making a low-sugar Moscow Mule for those who are trying to lower their sugar intake. With summer and berry season upon us, I’ve been craving fresh and funky berry-infused cocktails. If you’re a fellow lover of the Moscow Mule, …

Read More about Strawberry Moscow Mules

Spring Green Pasta with Vegan Basil-Mint Pesto

Spring green pasta with asparagus, peas, leek, pumpkin seeds, and homemade vegan pesto sauce. This incredibly quick and easy meal is fresh and healthful and perfect for spring! Helloooooooo, nurse! Vibrant, snappy spring vegetables meet pasta, meet basil-mint pesto, meet pumpkin seeds, meet yo mouf! This super easy approach to pasta is everything. It’s fresh …

Read More about Spring Green Pasta with Vegan Basil-Mint Pesto

Cassava Flour Mint Fudge Brownies (Grain-Free)

Chewy fudgy cassava flour mint fudge brownies made with coconut oil and erythritol for a grain-free, dairy-free, low-carb, melt-in-your mouth treat.   Hear ye, hear ye! You’re about to embark on my maiden voyage with both cassava flour and erythritol! True story. I went to new-to-me uncharted territory in the preparation of these brownies. This …

Read More about Cassava Flour Mint Fudge Brownies (Grain-Free)

Paleo Mint Chocolate Chip Ice Cream (with a matcha option)

Dairy-free, refined sugar-free paleo mint chocolate chip ice cream made with coconut milk and sweetened with pure maple syrup. Plus an option for adding matcha powder for an antioxidant infusion! Before we get this conversation about ice cream going, have you guys seen the show, “Casual?” It’s a Hulu Original made by the same folks …

Read More about Paleo Mint Chocolate Chip Ice Cream (with a matcha option)

The Only Grilled Salmon Recipe You’ll Ever Need

The only grilled salmon recipe you’ll ever need! Crispy and tender perfectly cooked grilled salmon with a grilled zucchini and tomato salsa. Okay, okay, so maybe this isn’t the oooooonly grilled salmon recipe you’ll ever need, but it’s a pretty great go-to. Because I’m savagely into salmon in general and grilled salmon in particular, I figured …

Read More about The Only Grilled Salmon Recipe You’ll Ever Need

Coffee-Rubbed Grilled Tri-Tip Tacos with Chimichurri Sauce

Coffee-rubbed grilled tri-tip tacos with homemade chimichurri sauce, cotija cheese, and pickled red onions make for a unique, mouth-watering meal! While I’m not typically hyper-motivated by beef, crispy-on-the-outside, tender-on-the-inside grilled-to-perfection tri-tip is one of my meat faves. The smoky flavor? The juicy, tender texture? Major drool status. Chop up that meat and turn it into a …

Read More about Coffee-Rubbed Grilled Tri-Tip Tacos with Chimichurri Sauce

Herby Grilled Burgers with Caramelized Onions and Jalapeños

Herb-infused grilled burgers with caramelized onions and jalapenos are a flavor-blasted approach to your favorite grilled burger. Best.use.of.herbs.EVER! It’s officially FOOTBALL season, people! You know what that means! Grilled meats galore! Specifically, grilled burgers, because: easy. Don’t panic, but I used bison meat. You can use beef. Or turkey. Or elk. Choose your delicious, delicious, …

Read More about Herby Grilled Burgers with Caramelized Onions and Jalapeños

Cooling Tri-Color Quinoa Salad with Cucumber, Mint, and Lime Dressing

Thank you Bob’s Red Mill for sponsoring this post! For more delicious recipes and a coupon for $1.00 off any product, please visit BobsRedMill.com! Summer, people! The flowers have bloomed, it’s flip flop and muscle T weather, you’ve broken out your Pac-Man tank top circa 1998, high-waisted jorts circa 1992 and 2015, and teal sparkly jelly sandals circa 1989…life …

Read More about Cooling Tri-Color Quinoa Salad with Cucumber, Mint, and Lime Dressing