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New on this week’s healthy vegetarian meal plan: vegan mushroom bourguignon, tempeh and kale enchilada casserole, a vegan cobb salad, aloo gobi, and curried cauliflower and veggie soup. Print out the grocery list and get in some food prep over the weekend! Satuuuuurdeeeeee! Let’s talk about cabin fever. I have it. As you know, the …

Read More about Healthy Vegetarian Meal Plan 02.19.2017

This week’s Healthy Vegetarian Meal Plan includes a low-carb carrot enchilada bake, lentil kale salad, cauliflower alfredo, a simple spaghetti squash, and a rustic minestrone soup.  Hey-o from Wyoming! In case you didn’t read yesterday’s post, I’m spending the next couple of weeks in snowy, beautiful, mountainous Wyoming. While it rained all day yesterday, the …

Read More about Healthy Vegetarian Meal Plan 02.12.2017

Hello from the (currently windy) snowy Sierra Nevada! We have more snow in the forecast (puh-raaaaaaise!), and as you may have seen on my personal instagram account, the ski conditions have been amazing. Anything new in your neck of the woods? I began reading The Uglies series this week on account of a reader’s recommendation. …

Read More about Healthy Vegetarian Meal Plan 01.22.2017

Two weeks into 2017, how’s everyone doing? I’m off to play in the massive amount of snow we’ve been blessed with over the last week, and hope you’re getting into something juicy this weekend, too. On the menu this week? More clean eats! We start with winter veggie bowls, enjoy a loaded lentil salad, sweet …

Read More about Healthy Vegetarian Meal Plan 01.15.2017

A straight-forward and easy recipe for oven roasted root vegetables, including suggestions for flavoring and serving your roots! You guys, guess what happened to me last week? Have you guessed? No peeking for spoilers.. This is really important business… Your guess is probably wrong so you should guess again. And again. Nope, guess again. Definitely …

Read More about Oven Roasted Root Vegetables

40 mouth-watering must-make gluten-free fig recipes this season, with paleo and vegan options! Sweet, ripe, juicy figs are near impossible to beat in my opinion, and didyouknow they’re packed with nutrients? Figs are a good source of Vitamins A, E, K, B1, B2, and minerals such as calcium, phosphorous, iron, manganese, potassium, etc. Plus, they’re …

Read More about 40 Must Make Gluten-Free Fig Recipes

Easy and healthful vegetarian fajitas with roasted portobello mushrooms, bell pepper, onion, and spicy chipotle sour cream. I’m back in the lower 48 after my 10-day trip to Alaska! It was so hard to leave that incredible state, but I have every intention of a return visit. From Copper River Salmon teaching me so much …

Read More about Roasted Portobello Mushroom Fajitas

Hello from Alaska! I’ve been hanging with the folks at Copper River Salmon in Cordova Alaska since Thursday! I can’t wait to fill you in on everything, but in the meantime, I’ve been posting lots of snapshots and videos on my Instagram story so you can follow along. Meal planning! Let’s do this. We have a …

Read More about Healthy Vegetarian Meal Plan 09.04.2016

A healthy vegetarian meal plan to make weeknight meals a cinch! HULLO! What have you been up to lately? What have you been reading? Listening to? Watching? Doing? This week, I finished Stranger Things on the ‘Flix, and ohhmmyyyyygaaaaaaaaaaaah. I love it so. I almost wish I hadn’t watched it yet so that I wouldn’t …

Read More about Healthy Vegetarian Meal Plan 08.28.2016

Nutritious and filling burrito bowls with roasted seasonal vegetables and avocado-basil sauce. Serve with chickpeas or black beans for a well-rounded, healthful meal! How was your weekend? Tell me the juicy deets! Saturday, man stallion and I attended a Big Lebowski-themed surprise birthday party for my friend who just turned 40 -> I was Walter …

Read More about Roasted Summer Vegetable Burrito Bowls with Basil Avocado Crema