Paleo cauliflower fried rice made with, cabbage, carrot, green onion, egg, and more. This easy-to-prepare keto fried rice recipe is a healthful side dish (or meal!) of dreams! How was your weekend? It was sunny and 70 degrees where I’m at, so I spent much of the weekend outside, sunburning my eyebrows (I kid …
Carrot
Turkey Soup with Root Vegetables using leftover Thanksgiving turkey is a fabulous way to keep the holiday feast going!
THEBEST beef stew in ALLTHELAND! Something very upsetting happened over the weekend. I finished the series, The Killing. Noooooooooooooooooo! < – I’m still in the denial stage of my bereavement. I’ve had a sweltering love affair with the show ever since my mother attentioned me to it. Because I a.) am uni-tasker, b.) have an obsessive personality, and …
Happy root vegetable Mondaaaaaaaaaay!… Have a bouquet of carrots! IIIIII know…In the bustling metropolis of the root vegetable kingdom, carrots aren’t the most adventurous. They would be the type of root that sits at home and plays Sudoku, not the kind that goes skydiving over an erupting volcano. BUT you know what I say to …
Roasted celery root and carrots with fresh parsley, dill, and lemon. An easy, healthful and flavorful vegetable side dish.
Carrot Noodles with Ginger-Lime Peanut Sauce makes for a healthful side dish or main entrée when you add protein. An amazing grain-free option for those who enjoy a whole food diet, these veggie noodles are loaded with flavor, are easy to make, and are absolutely delicious! Have you ever made carrot noodles? For the life …
This mayo-free Fennel and Cabbage slaw is fresh, zesty and flavorful. Great for putting on your hamburgers, tacos, sandwiches, or use as a side.
Carrot Mango Coconut Smoothies light up your life. Hey mango! Mango Italiano! Hey mango! Mango Italiano! Go, go, go you mixed up Sicialiano. All you Calabraise-y do the mango like a crazy… If you can walk past the mangoes in the grocery store without singing Mambo Italiano, then you’re a stronger person than I am. …
Raw root vegetable bowls with zesty orange vinaigrette are packed with enough nutrition to dry your John Cusack movie-induced tears. Spring is springing leaks all up in the mother nature hood, which just makes me want to put raw vegetables in a bowl and eat them all up. Spring is a raw, tumescent time. All …
It’s no mystery that root vegetables give me some serious doe eyes. I rejoice in how versatile they are, appreciate their health benefits, and enjoy the way they taste (when they don’t taste like dirt. Just kidding. That was a joke. Roots are delicious, I don’t care who you are). Although I’m not a nutritionist, …
Happy Monday (as happy as a Monday can be after last night’s tragedy of the Seahawks defeating the 9ers…wah wahhhh) to you! I have Kelli from The Corner Kitchen here with me today with some juicy juice! And not the kind that will put you in a diabetic coma. The kind that puts wonderful things …
Gluten-free morning glory pancakes made with almond flour and brown rice flour. This refined sugar-free, healthy pancake recipe is perfect for weekend breakfast! For you newbies: Bob’s Red Mill sponsored The Pancake Project through supplying me with the flours and nut meals I used to create my pancake recipes. Each Friday, I have posted a …
Unique and flavorful Fennel & Rice Soup. Easy to prepare and can be made vegetarian or add chicken or turkey sausage for protein.
Baked oatmeal filled with carrot cake goodies for a healthy and tasty breakfast. A guilt-free way of eating “carrot cake”!
Leftover Turkey Soup with root vegetables using up leftover turkey AND turkey drippings from roasting Thanksgiving turkey.