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The BEST Rack of Lamb recipe resulting in the most mouth-watering, juicy yet crispy lamb chops for an amazing evening in!

Love ordering lamb at restaurants? Now you can make restaurant-quality lamb at home with this elegant, easy recipe.

If you love lamb but have been hesitant to make it at home, now is your time to shine! 

I am here to enthusiastically report that if I can make a rack of lamb, so can you. It doesn’t require much skill and the result is so satisfying that you’ll be fired up to prepare it over and over. 

Technique is everything when it comes to cooking delicious, tender, perfectly cooked meat, and lamb is no exception. 

With a few simple steps, you’ll end up with the most amazing rack of lamb to really impress your family (or guests)!

Easy Rack of Lamb Recipe

You don’t need a ton of ingredients or fancy cooking tools! A large cast iron skillet, a meat thermometer, one rack of lamb, and seasonings are all you need to an incredible result.

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This Paleo Meal Plan includes low and anti-inflammatory meals that are comprised of nothing but whole foods. These meals are easy to assemble, blasted with flavor, and will ignite your motivation to cook each week!

Be sure to print out the grocery list at the bottom of the post to make shopping for the week a breeze.

It’s Week 2 of our Paleo Meal Plans, and I couldn’t be more excited for this one!

We have a ton of variety as well as a couple tricks to make meal prepping easier for the week. 

Natalie and I put a lot of thought into the meals we choose for these meal plans, because we want to help make meal prep extra easy, not at all stressful, and ultra tasty.

We want to be sure you’re getting all sorts of variety but at the same time are able to cross over ingredients from various recipes so that you won’t get sick of flavors, but also don’t have to buy a ton of different ingredients.

I think you’ll love this week! Everything requires very few ingredients and is super straightforward. Because we have a big holiday coming up and everyone will likely be doing a lot of cooking, this meal plan will be a nice break from difficult or overwhelming recipes, as everything is so quick and easy!

On this week’s menu, we have Immunity-Boosting Turmeric Chicken Soup, Mustard-Herb Pork Loin with Maple Butternut Mash, Mediterranean Salmon, Indian-Inspired Butternut Squash Soup, Tuscan Chicken, Wild Rice Salad with Pesto Sauce, and for dessert: Paleo 7-Layer Magic Bars!

I hope you all are enjoying the holiday season and have fun meal prepping for the week!

Enjoy!

xo

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Keto Hot Chocolate Recipe with a paleo option. This dairy-free, vegan, sugar-free, low-carb hot cocoa is a healthier alternative to the classic recipe.

Rich and creamy, you can play with non-dairy milks and refined sugar-free sweeteners to find your own version of hot chocolate perfection!

This post includes three different recipes for hot cocoa – keto hot chocolate, bulletproof hot chocolate, and paleo hot chocolate. 

One of my fondest memories from childhood was waking up to my dad’s homemade cocoa. He had a very specific way of making hot cocoa and the ritual was so special for me that I carried it into adulthood.

After I stopped drinking cow’s milk and consuming refined sugar, I continued making dairy-free hot chocolate that was either paleo or keto.

I’ve tried just about every iteration of sweetener and non-dairy milk and after much experimentation I can safely say light canned coconut milk and pure maple syrup make my favorite homemade healthier hot chocolate recipe. 

Serve it up with homemade coconut milk whipped cream and you’re in for a decadent treat!

There is so much room for variation when making healthier hot chocolate.

Let’s talk details!

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Low-Carb Gingerbread Loaf made sugar-free, grain-free and dairy-free with fresh ginger and cinnamon for a warmly-spiced healthier gingerbread recipe.

 

Moist, dense, loaded with holiday flavor and sugar-free, this gingerbread is amazing for snuggling up fireside in your fuzzy socks and a mug of tea or coffee.

…And I suppose you can share it with friends and family 😉

How do you feel about the gingerbreads?

I’m pretty ambivalent toward gingerbread cookies, but anything else that’s gingerbread related, I am all in!!

Hook line and sinker!

Low-Carb Gingerbread Recipe - keto gingerbread loaf with almond flour and coconut flour. Sugar-free, dairy-free, moist and delicious

For instance, my Paleo Gingerbread Muffins, Paleo Gingerbread Pancakes, Paleo Gingerbread Loaf

Initty in in in! 

For this edition of gingerbread in paradise, we’re going full-tilt low-carb using almond flour and coconut flour. This is an extra interesting approach to gingerbread since it doesn’t include molasses. Check it out.

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Keto Pecan Snowball Cookies made with almond flour, sugar-free sweetener and butter. This easy sugar-free cookie recipe is a healthier holiday treat!

 

Buttery, flaky shortbread-like cookies studded with little bits of pecans and rolled in powdered sweetener that happen to be sugar-free and grain-free? You’re going to LOVE these Keto Pecan Snowballs!

These keto snowballs are a similar concept to Russian Tea Cakes, Mexican Wedding Cakes, Italian Wedding Cookies, etc. They’re buttery lumps of soft yet crispy cookie with chopped nuts (in this case, pecans) mixed in and rolled in a dusting of powdered sugar (in this case, sugar-free).

There are many things I love about this style of cookie. They require very few ingredients, no eggs, and can easily be made in advance and frozen. 

In fact, you will need to freeze the cookie dough prior to baking it anyway, so if you’re looking for a.) make-ahead Christmas cookie recipes, and/or b.) cookie dough that can easily be made in bulk then baked from frozen, these may just be a great fit!

Keto Low-Carb Snowball Cookies made with almond flour and coconut flour - sugar-free healthier Christmas cookie recipe

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Keto Eggnog recipe made dairy-free using coconut milk. Rich, creamy, warmly spiced with nutmeg and inviting! This sugar-free eggnog recipe is flavorful, festive and cozy on a chilly evening!

The day I learned eggnog has actual egg yolks in it was the same day I decided it’s okay to ignore certain facts in order to continue loving something.

Having a selective understanding about food can certainly benefit our adventurous side. Alligator tastes like chicken, monkfish liver is an absolute delicacy, SPAM musubi is absolutely worth the gut bomb backlash, durian fruit can go back to the fiery hole from which it crawled, and egg yolks a fabulous eggnog make. 

The facts of life, foodie edition.

Having learned the truth about eggnog at the tender age of four, I was shocked when my uncle, who was visiting for the holidays, added egg yolk after egg yolk to his batch of cheer, but because it was made out of sugar and a bright future, I determined I could hang.

Dairy-Free Keto Eggnog made with coconut milk and sugar-free sweetener for a low-carb eggnog recipe

I did post an absolutely delicious Vegan Eggnog Recipe last year that was eggless and absolutely delicious, so I can’t say I have a strong opinion one way or another as to whether or not yolks should be mandatory.

But I will say, this Keto Eggnog recipe with yolks is pretty yum!

Recipe Highlights:

Because I can’t do fresh dairy like milk or cream, I made this Keto Eggnog recipe dairy-free using canned coconut milk. I also haven’t been consuming much sugar (natural or otherwise), so I opted for a sugar-free eggnog using sugar-free granulated sweetener. 

All things considered, this is a dairy-free low-carb eggnog recipe, marvelous for those who want to get their yolk on without excess sugar.

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This Keto-Friendly Chocolate Pie is grain-free, sugar-free, vegan, dairy-free, and incredibly rich and creamy! This mouth-watering, delicious chocolate pie recipe is a carb-conscious version of classic French Silk Pie and is perfect for sharing during the holidays and beyond!

What desserts are always present at your family’s gatherings?

In my family, there’s always both Apple Pie and Pumpkin Pie at Thanksgiving, and always, always chocolate pie at Christmas…several, actually. One with nuts, two without 😉

…With plenty of whipped cream for engulfing the whole slice.

I’ve mentioned in past recipe posts that I’m all about embracing traditional family dishes, but have slowly over the years made my way through each and every one of them, adapting the recipes to different dietary needs along the way.

There are multiple people in my family who have to watch their sugar, be mindful of their carb intake, etc. so taking a classic family favorite and turning it into a version everyone could eat was a major win.

And you guys…this pie…is an absolute pleasure!

Low-Carb Chocolate Pie - sugar-free, grain-free, dairy-free, healthy French Silk Pie recipe

A creamy, rich, sweet chocolate filling is settled atop a perfectly nutty and crunchy crust (think a grain-free version of graham cracker crust), generating a perfect bite each and every time.

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Keto Shortbread Cookies made with three basic ingredients! This easy low-carb shortbread recipe is grain-free, sugar-free, dairy-free and vegan. A healthier cookie recipe to enjoy during the holidays!

Who here is ready to go full send into butter and sugar season??

I can only speak for myself when I say bring it on!

Having grown up with a mother who is a fabulous baker, I always eagerly await the holidays because I absolutely love baking treats to share with others. In fact, I get more joy out of giving away the treats than I do from actually consuming them. 😉

Every holiday season, I share a new shortbread recipe. I just can’t help it…there is just so much you can do with shortbread!

Low-Carb Shortbread Cookies made with almond flour and coconut oil - a healthier keto Christmas cookie recipe

Just take a gander at my Paleo Chocolate Shortbread Cookies, 3-Ingredient Paleo Shortbread, Chocolate-Dipped Cardamom Orange Paleo Shortbread Cookies, and Maple Pecan Gluten-Free Shortbread to whet your whistle.

WELL, this is the first  low-carb keto shortbread cookie recipe I have shared on this site. Boy oh boy, is it tasty!

It reminds me of traditional shortbread, giving you all the festive holiday feels. It tastes nice and buttery in spite of being dairy-free. It has that delectable crisp and a very similar texture to shortbread made with regular all-purpose flour.

If you love classic shortbread, you’ll enjoy these buttery cookies as is! If you’re a chocoholic like me, you can spruce them up even further. Dip the shortbread in melted sugar-free chocolate and sprinkle with chopped nuts for a real wild ride!

Low-Carb Keto Shorbread Dipped in Chocolate - grain-free, dairy-free, vegan shortbread cookie recipe made with almond flour

Let’s bake them up!

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A Paleo Meal Plan complete with six dinner recipes and one dessert PLUS a printable grocery list to make meal prep easy for the week. This meal plan features seasonal ingredients and includes whole30 and low-carb / keto options.

SURPRISE!

If you’ve followed along for a while, you know I’ve been posting Vegetarian Meal Plans every Saturday for quite a long time. 

Well, I’m so psyched to introduce you to a brand new meal plan that has been a long-time coming!

Why Paleo?

After giving it much thought, I decided I wanted to stick to meal plans that are closer to the way I actually eat.

I have a great deal of vegetarian and vegan followers, but the reality is, I am nowhere near plant-based. I wanted to provide a valuable resource for that sector of my audience, and I’m so happy I could for so long.

While I absolutely eat a ton of vegetables (like 6 lbs per day) and sometimes meatless meals, the majority of what I eat includes animal protein and is closer to a paleolithic diet.

Put simply, meat, vegetables, and rice is where I thrive, and because the majority of my recipes reflect that, I can only assume the majority of my audience eats similarly to me.

Authenticity and transparency are very important to me, so while I loved those plant-based meal plans, I felt the right thing to do was to stick with my own style of eating.

If you loved the Vegetarian Meal Plans, you can still access old ones in my archives (I’m certainly not deleting them! You have PLENTY to choose from). The other ladies I made the meal plans with are still doing them, so you can still get new veggie meal plans if you go to their blogs.

About These Paleo Meal Plans:

I’m collaborating with my friend Natalie Perry, who writes the blog, Perry’s Plate, to make these plans. You may recognize Natalie’s site and name, as I’ve spoken about her a number of times on this site throughout the years. She’s my bud!

Natalie is a two-time cookbook author, mother of four, lives in Idaho with her husband and kids, and creates AMAZING whole food-centric recipes. We share the same food philosophy and lean toward all-natural whole food meals.

Each meal plan will consist of six dinner recipes and one dessert. We will provide a printable grocery list so that you can easily shop for your meals for the week. We’ll be posting a meal plan every other Saturday, and it will be up at midnight pacific time.

If you use Sunday as your meal prep day, simply print out the grocery list on Saturday for your run to the store, and get to prepping for the week!

Additional Notes:

For each recipe, we include prep ahead suggestions (if applicable) as well as call out the special diets it fits, and any possible substitutions. 

Because Natalie and I both believe in the importance of eating seasonally, every meal plan will include seasonally-appropriate meals. 

Our goal is to make these weekly meal plans as simple and useful to you as possible. Feel free to give us suggestions on what would make your experience better! We are here to provide value to your life and ideally make nourishing your body easier.

That’s it! If you have any questions, feel free to get in touch with Natalie or I! I hope you love these plans!

Without further adieu, here is week 1’s meal plan!

Enjoy!

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