Crispy Buffalo Cauliflower Bites are perfect for serving friends and family at gatherings or during football season. It is a low-carb, keto, paleo, and whole30 friendly appetizer! This post includes instructions for making these bites in an air fryer or in the oven. Who here is a fan of all-things Buffalo? During football season, I …
Keto Recipes
Butternut Squash & Bacon Breakfast Casserole with spinach and chives makes for a delicious way to start the day. This straight-forward low-carb dish is perfect for serving the whole family (or guests) during the chilly fall and winter months.
Quick and easy paleo and keto-friendly Instant Pot barbacoa beef – this recipe takes just over an hour to make and only requires 8 ingredients. This mouth-watering recipe is simple and awesome for meal prepping.
Paleo Vegan Fudge Brownies that are gluten-free, sweetened with coconut sugar, and made egg-less with a flax seed egg replacer.
Paleo Asian Turkey Lettuce Wraps made easy in your Instant Pot. A quick and healthy whole30, keto dinner recipe.
Tangy, citrus Orange Butter Lemon Salmon is easy to make and so big on flavor! This easy pan-cooked salmon recipe requires less than 30 minutes to prepare
Better than store-bought Keto Cookie Dough Ice Cream – made low-carb with various sweetener and milk options to tailor to your personal preference. When I posted my Keto Coffee Ice Cream Recipe, I concluded there’s just no picking a favorite ice cream flavor. Different foods for different moods, right? WELL, cookie dough ice cream has …
Salmon bowls with spaghetti squash tossed in pesto sauce with sautéed vegetables. These bowls can be prepared year-round with seasonal produce and are paleo, keto, low-carb, and whole30. Plus they taste real nice. 😉
Grain-free, sugar-free, low-carb Keto Edible Cookie Dough – vegan egg-free cookie dough with only a few ingredients and a few minutes!
How do you like your hamburgers? These burger bowls with chipotle sauce, mixed greens, sauerkraut, pickled beets, carrot, and avocado are a colorful, healthful, clean approach to your classic burger. Change it up with your favorite bowl add-ins!
Burgers are a fairly frequent event in my household, although my approach isn’t quite traditional. While I’m definitely up for a gluten-free bun from time to time, I actually prefer my burger in a bowl with all sorts of other goodies, or in a lettuce wrap with a side of Crispy Sweet Potato Fries with Chipotle Dipping Sauce.
For this particular burger bowl, I used mixed greens, pickled beets and sauerkraut (both store-bought, but you can easily make your own at home!), carrots, avocado, green onion, and those sweet potato fries with a drizzle of chipotle sauce. This bowl is so packed with flair and flavor, you’ll want to put it on repeat.
This plant-based vegan red curry zucchini noodle bowl is fresh, frisky, and comforting while keeping it low-carb.
Creamy dreamy 5-ingredient Vegan Key Lime Popsicles. This easy paleo popsicle recipe includes a secret ingredient! Check out the recipe card for a keto option, too.
This recipe for Low-FODMAP Pesto Sauce is perfect for those who are sensitive to garlic, have IBS, or follow a dairy-free (or vegan) diet. This boldly flavored sauce is great for all your pesto-ing needs!.
Pesto sauce adds an incredible pop of flavor to everything it touches. I’ve always been a huge fan of pesto, and have made it homemade for over a decade. I recently changed up the way I make pesto because I’m sensitive to garlic, which is a high-FODMAP food that triggers my IBS symptoms.
In addition, while fermented dairy isn’t a huge trigger for me, I do try to avoid dairy when possible. In essence, I go garlic-free and dairy-free when I make pesto, which may sound like an epic snooze fest, but rest assured, I have a formula for low-FODMAP pesto that is easy on my digestive system while still being super flavorful.
Kale pizza crust is exactly what it sounds like! — a pizza crust made with kale. This easy recipe is low-carb, keto, and paleo and is a marvelous way to get your greens.
If you’ve been hanging out with me here on The Roasted Root for quite some time, you’re familiar with the fact that I sometimes make pizza crust out of seemingly odd things. For instance, Cauliflower Pizza Crust, Almond Flour Pizza Crust and Kale Pizza Crust have been on constant rotation in my household and have weaved their way in and out of this blog for years. I’ve even been known to make Stuffed Portobello Pizzas.
In essence, girl loves a slice.
Rich, creamy, low-carb keto coffee ice cream. This sugar-free ice cream recipe is easy to prepare and results in better-than-store-bought ice cream!