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Sockeye salmon with a smoky dry rub broiled to perfection with peach and avocado salsa – a healthy dinner that comes together in less than 30 minutes! What are your plans for the 4th of July? We’re heading up the mountain to Lake Tahoe to visit family, mountain bike, lay on the beach, watch fire …

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Sushi bowls with forbidden rice, marinated ahi tuna, pickled ginger, avocado, mango, and wasabi mayo are a fun dinner for a sushi night in! A few weeks ago, I showed you my go-to recipe for Ahi Poke, and I did so with an ulterior motive. Ahi poke everything. ^That was my ulterior motive. Let’s dubstep backwards a …

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Squeaky clean summer kale salad with avocado, red onion, pumpkin seeds, and lemon-basil dressing. You guys, I almost did something silly. I almost named this salad, “The Best Damn Kale Salad Ever.” Trouble. In spite of the fact that it really is quite good, I decided I had better stay away from any “Best Of” …

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Speedy quick and easy vegetarian curry that requires only six ingredients, and 30 minutes of time. Okay, okay, 8 ingredients if you count oil and salt. True story: over the weekend, I and a band of curry-loving hooligans went to (what I consider to be) the best Thai food joint in Reno, A Taste of Thai. …

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Tender grilled chicken satay marinated in hummus, coconut milk, and yellow curry powder – an easy and delicious appetizer to celebrate National Hummus Day. Happy National Hummus Day! Did you realize today is the day we come together to celebrate our common interest in the chickpea sauce? One mouthful at a time? Didjya? Let’s eat. …

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