Healthy Creamy Coleslaw made with basic wholesome ingredients for an amazing side dish or condiment!

This easy to prepare recipe will bedazzle your friends and family.

Healthy Coleslaw: – green cabbage – red cabbage – carrot – green onions – roasted sunflower seeds



Mix together the ingredients for the dressing in a small bowl until well-combined. If you own a small blender like a Magic Bullet or a small food processor, feel free to use it!

Thinly slice the cabbage using a sharp knife and grate the carrots using a box grater. Add the sliced green cabbage, red cabbage, grated carrot, green onions and sunflower seeds to a large mixing bowl.


Pour the dressing over the vegetables and stir well until everything is combined and the cabbage is well-coated in dressing.



Serve this healthy coleslaw immediately with you main dish, or store it in an airtight container for later. Coleslaw will stay nice and crisp for up to 3 days in the refrigerator.

Swipe up for full recipe!