GLUTEN-FREE BREADED BAKED CHICKEN

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INGREDIENTS

- chicken breasts - gluten-free breadcrumbs - gluten-free all-purpose flour - egg - parmesan cheese - garlic powder - salt and pepepr Get Recipe

Step-by-step instructions!

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Slice the chicken breasts through the center to create four thin fillets. Beat an egg in a bowl and mix the breadcrumb mixture together on a plate.

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Dredge each chicken breast in a beaten egg, then dip both sides in the breading mixture.

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Transfer the breaded chicken filets to a baking sheet or a casserole dish.

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Bake at 350 degrees F for 12-15 minutes, until golden brown and the internal temp reaches 165 degrees F.

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