Tender, crispy garlic butter salmon is a nutrient-dense main dish ideal for any night of the week. Serve it with your favorite sides for a healthy dinner!
– salmon – sea salt and black pepper – ground paprika – unsalted butter
Preheat the oven to 400 degrees Fahrenheit. Microwave the butter in a small bowl until melted then immediately add the fresh minced garlic.
Place the salmon filets in a large casserole dish or a large rimmed baking sheet skin side down. Drizzle about two tablespoons of the melted butter mixture over the filets, ensuring each filet is coated with a layer of butter.