Homemade vegan strawberry ice cream with coconut milk, maple syrup, and roasted strawberries. A healthy and delicious treat for summer! Roasted Strawberry Homemade Ice Cream! You guys won’t mind if I post nothing but dessert recipes for the rest of summer, will you? Better stock up on coconut milk and maple syrup, because 92% of …
Thanksgiving’s over folks, which means it’s time to break out our mixing bowls, muffin trays, cookie sheets, and loaf pans…or in this case, our food processor and a spoon. When I was a kid, I didn’t know there was a difference between chocolate truffles and fungi truffles. This made for very confusing times. It didn’t …
‘Tis the season for leftover repurposing. Use your leftover cranberry sauce for this Cranberry Bourbon Cocktail! I see that look of yourn. Lemme guess: Tooooo much junk in the trunk. Too much feasting yesterday, and too many leftovers today. What shaaaall we do? We shall repurpose them. Let Project Remodel Thanksgiving Leftovers begin!! If your …
Sweet, moist and flavorful gluten-free apple cinnamon bread – a satisfying comforting treat for breakfast or snack. Refined sugar-free, fluffy, incredibly flavorful and cinnamony – the perfect fall treat! This post is sponsored by Bob’s Red Mill. Once you get to a certain age, it’s the simple things in life that make all the difference. …
Oof. This is a sponsored post but all opinions are my own. Cast iron skillets: not just for fried chicken. When you spend a great deal of time in the kitchen, you form bonds with your various cooking utensils and appliances. You have a favorite wooden spoon, mixing bowl and casserole dish. And your cast …
Gluten-Free Blueberry Rhubarb Muffins that are naturally sweetened, dairy-free, healthy, moist and delicious! Dear Mom, Last year on Mother’s Day, I made you Banana Walnut Muffins and wrote you a little letter because we didn’t get to spend the day together. Well, this year I DO get to celebrate with you…but I still made you …
Naturally sweetened gluten free cranberry orange muffins will suck toxins out of your bloodstream and re-purpose them for solving the earth’s energy crisis. In spite of my love for the color green, people with accents, Guinness, and food that involves meat, potatoes, cabbage and/or cheese, I somehow took a flying hop, skip and leap right …
This bread almost didn’t get baked. I was so keen on the vegan eggnog I showed you yesterday that I could barely fathom the idea of using it for anything other than sipping on. But I remembered what they taught me in finance school about diversifying my portfolio and not putting all my eggnog in …
Homemade Cranberry Sauce with Ginger and Maple is a healthier recipe perfect for your Thanksgiving feast! This delicious cranberry sauce recipe is easy to make and so flavorful! Last week, my mom and I were sitting in a Sri Lankan restaurant planning Thanksgiving dinner, and I was being a bit of a pill. She’s nodding …
Gluten-Free Pumpkin Bread with coconut milk chai glaze – a naturally sweetened, healthful recipe perfect for sharing with guests during the holidays. You know when you’re at a barbecue and you meet your friend’s friend’s friend and he or she has the crazy eyes, deeper than the ocean with all sorts of deep sea critters …
There comes a time in a food blogger’s life when she puts breakfast in a glass and shows you pictures of it. And that time is now. There’s so much truth in this glass. Truth #1: This is the type of breakfast I eat most mornings – fruit, yogurt and walnuts. I wake up earlier …
This basic recipe for green tea coconut milk ice cream only requires a few basic ingredients: coconut milk, matcha, and pure maple syrup! This healthier version of the classic dessert is easy to throw together in a few minutes! The first time I had green tea ice cream was with my elementary school bff. Her …
