Celebrate finishing your taxes…or Easter… with brunch!
Are you brunching this weekend? I don’t brunch very often, but Easter brunch is one I always look forward to. I can never pass up a sausage-y frittata, potato hash, and mid-morning desserts all washed down with a fun and spunky cocktail. Oh yeah, and hanging out with family is fun as well.
In order to win at brunch, we need to check off the sweet, savory, and cocktail boxes. So let’s do just that! I threw together some gluten-free brunch ideas, because even if you aren’t gluten-intolerant yourself, I have an inkling you know someone who is. Do you brunch with gluten-free-ers? Are you rolling your eyes at my bloggy page? I know. we’re a pain in the glutes. There’s one in every crowd. Winky face.
Heeeere ya go!
Sweet Brunch Ideas
Skinny Carrot Cake Cheesecake from Food Faith Fitness
Oil-Free Peaches & Cream Oat Cupcakes from Pickles n Honey
Grain-Free Strawberry Basil Goat Cheese Tart from Tasty Yummies
Grapefruit Custard Pie from Bojon Gourmet
Straberries and Cream Crepes from GI365
Savory Brunch Ideas
Apple-Onion Chicken Breakfast Sausage (Paleo) from An Edible Mosaic
Potato Bacon Frittata from In Sock Monkey Slippers with Dijon Arugula
Paleo Quiche with Chorizo and Spinach from Every Day Maven
Smoky Braised Potatoes with Spicy Romesco Sauce from Oh My Veggies
Blackberry Moscow Mule from Eat Your Heart Out
Sparkling Rhubarb Apple Sangria from The Law Student’s Wife
Peach Jalapeño Margaritas from Dessert for Two
Lemon Thyme Cocktails with Honey Simple Syrup from Dishing up the Dirt
Triple Berry Mojitos from How Sweet Eats