Ooey gooey cheesy turkey enchilada skillet with black bean and sweet potato rice. This easy-to-prepare meal is packed with veggies and lean protein and is grain-free!
Main Dishes
A silky-smooth creamy tomato basil soup that’s dairy-free, gluten-free and vegan! This easy soup is prepared with all whole food, healthful ingredients for a satisfying meal. What is our relationship with soup these days? While it’s rare for me to sit down to a soup-as-a-meal situation (unless, of course, it’s chili…duh), I’m all about that …
Grilled vegetable and avocado quesadillas with chipotle cashew cream is a unique, fresh, nutritious vegan take on the classic quesadilla!
Fresh and easy mayo-free tuna salad with avocado, cucumber, dill, carrots, and bell pepper. The perfect go-to for a healthy lunch! I’ve never really considered myself particularly talented in the lunch department, but I daresay there has been some improvement over time. It used to be I’d scrounge for random odds and ends, often eating …
Middle Eastern Za’atar baked chicken bowls with cucumber tomato dill salad and raita are a mega fresh dining experience.
Tomato Kale and Parmesan Baked Eggs is a rustic, hearty vegetarian breakfast that is loaded with nutrients and flavor!
Maple Balsamic Pork Chops with Blueberry Olive Tapenade is an easy pork chops recipe marinated in maple syrup and balsamic vinegar, and topped with blueberry olive tapenade. A quick and simple dinner recipe for any night of the week!
Hummus flatbread with sun-dried tomatoes, feta, spinach, pine nuts, and pesto sauce makes for an easy-to-prepare appetizer or snack.
Easy Fajita Omelettes make for a nutritious breakfast. Serve them with avocado, salsa, and plain yogurt, or any of your favorite toppings.
Balsamic Grilled Chicken with strawberry and black bean salsa makes for a fresh and vibrant meal any night of the week.
Amazing Barbacoa Beef Tacos with tender shredded beef made easily in the crock pot. These insanely flavorful tacos are easy to prepare!
Vegetarian Thai green curry with avocado, broccoli, peppers, carrot, and more – A light yet filling and oh-so satisfying meal made in 30 minutes. This post is sponsored by California Avocado Commission. If I weren’t so concerned with keeping my variety game strong on this blog, there’s a solid chance that 80% of my recipes …
Baked Salmon Caesar Salad Bowls with roasted carrots and wild rice. This well-balanced dinner is easy to prepare, and packed with nutrients.
Super green Zucchini Arugula and Feta Frittata with fresh herbs – a flavorful breakfast packed with health benefits!
Roasted spring vegetable Buddha bowls with asparagus, radishes, golden beets, cauliflower, peas, and avocado green goddess dressing.