Read More about 2-Ingredient Orange Creamsicles (Paleo, Vegan)
2-Ingredient Vegan Orange Creamsicles made dairy-free and naturally sweetened! These amazingly orange-blasted creamy popsicles are absolutely delicious and so easy to make! Enjoy them as a healthy treat during the hot summer months!
Here it is! The easy healthy frozen dessert recipe you’ve been waiting for all summer that requires ZERO effort, no baking, and ALL THE FUN!!
Long story short, these orange creamsicles require a whopping two ingredients…are you ready for it, are you ready for it??
Ingredients for Orange Creamsicles:
Full-Fat Canned Coconut Milk: Keeps the creamsicle ultra creamy without the use of dairy! You can replace the full-fat canned coconut milk with coconut cream. You can get away with using light canned coconut milk for a version that’s lower in fat, but note that the creamsicles will be slightly icy.
Orange Juice Concentrate: Gives the tangy, sweet orange flavor without adding icy texture to the creamsicle. If you aren’t familiar with orange juice concentrate, you can find it in the freezer section of your grocery store next to all the other concentrate frozen juices.
Can you even believe it?
If you’re familiar with classic orange creamsicles, you know that there is the orange exterior layer and the creamy interior layer. These do not have that – they are a monolayer approach. However, the good news is the net effect is the same – mega creaminess and zesty orange flavor.