– chicken breasts – zest of lemons – avocado oil – lemon juice – garlic powder – paprika – garlic – sea salt
01.
Transfer all of the ingredients to a ziplock bag. Seal the bag and shake everything around until the chicken is well coated in the ingredients.
02.
When you’re ready to bake, take the marinated chicken out of the refrigerator and preheat the oven to 350 degrees Fahrenheit. Transfer the chicken breasts to a roasting pan, baking dish, rimmed baking sheet or casserole dish, including the marinade.
03.
04.
Bake chicken breasts for 15 to 20 minutes, or until the internal temperature reaches just below 165 degrees F. Insert a meat thermometer into the thickest part of the chicken to get an accurate read.
Switch the oven to the high broil setting and broil on the second-to-top shelf for 5 to 10 minutes, or until there’s a nice crisp on the outside of the chicken.
05.