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Molten Vegan Strawberry Black Bean Brownies | theroastedroot.net Gluten-free, refine sugar-free, egg-free and healthy! #dessert #chocolate
Molten Vegan Strawberry Black Bean Brownies
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
Author: Julia
  1. Preheat the oven to 350 degrees F and lightly oil an 8" x 8" baking pan.
  2. In a small bowl, whisk together the ground flax seed and water. Allow it to sit and thicken 10 to 15 minutes, creating vegan flax "eggs"
  3. Add the flax eggs and all of the ingredients for the brownies except for the strawberries to a blender. Blend until smooth.
  4. Fold the strawberries into the batter.
  5. Pour the brownie batter into the prepared baking dish and place on the center rack of the oven. Bake for 25 minutes, or until brownies reach desired done-ness.