A healthier dairy-free banana cream pie recipe
Pour ¼ to 1/2 of the coconut whipped cream onto the prepared crust and spread into an even layer. Layer the sliced bananas on top, followed by the remaining coconut whipped cream. Use a rubber spatula to evenly spread the coconut whipped cream.
Not all canned coconut milks are created equal. I recommend this or this brand for the best result. You can also use 2 (14-ounce) cans of coconut cream.