Skip to Content

Follow me on Instagram!! Top of the muffin to ya! Just. Let me have that one. I thought about you all weekend, on account of a couple of you-related things transpiring. Starting with these blueberry chocolate chunk muffins. They’re for your muffin top. You’re so welcome. You will bake these muffins thinking they’ll be a …

Read More about Gluten Free Blueberry Chocolate Chunk Muffins

Southwest Kale Salad with Cumin Ginger Sage Dressing is a refreshing and vibrant entrée salad or side salad. Loaded with southwest flavors and crunch, this salad is lovely for serving guests! The man cake and I do this thing. It’s a waiting game and it involves avoidance behavior with a hint of laziness and a …

Read More about Southwest Kale Salad with Cumin Ginger Sage Dressing

Gluten-free morning glory pancakes made with almond flour and brown rice flour. This refined sugar-free, healthy pancake recipe is perfect for weekend breakfast! For you newbies: Bob’s Red Mill sponsored The Pancake Project through supplying me with the flours and nut meals I used to create my pancake recipes. Each Friday, I have posted a …

Read More about Gluten Free Morning Glory Pancakes

Learn how brew kombucha at home using a SCOBY and black tea. Complete with instructions on how to properly do a secondary fermentation. Rejoice in the art of naturally fermented probiotic drinks! Delicious Probiotic Drinks on February 4, 2014,  which includes the full details on how to brew kombucha as well as detailed instructions on brewing …

Read More about How to Brew Kombucha