Roasted sweet potato rounds with goat cheese and roasted cranberries make a delightful festive healthy appetizer! It’s an open-face holiday cheer sammie with all the right goods in all the right places. For those of you who are entertaining this holiday season and need a last-minute appetizer that is equal parts fun//festive//healthy//easy to prepare… If …
Vegetarian Recipes
…Plus 5 healthy cranberry recipes! Cranberry + KALE season, folks. Can you even? Because I’ve been eating all sorts of holiday goodies and heavy meals all the livelong cold winter’s day, I’ve been craving greens like a malnourished rabbit. Similar to that time I showed you A Really Dope Salad, I was in the need for …
Spaghetti squash with broccoli, zucchini, mushrooms, onion, and more with homemade marinara sauce – a hearty and healthy vegetarian meal. Hypothetical situation: It’s the Monday following a major food holiday…what do you eat? Air? Rummage through your crisper and throw everything leafy and green into your juicer slash blender and guzzle away the toxins? Do we …
Sweet potato home fries are a delicious breakfast side dish! Top with eggs and avocado for a delicious, nutritious meal. Home fries. How do we feel about them? Allow me to summarize my thoughts thusly: Home fries are the best hangover food ever. ^^No truer words have ever been blogged. Aside from being great hangover …
Wild rice stuffing with butternut squash, pecans, and dried cranberries. This healthy gluten-free stuffing recipe is perfect for sharing over the holidays!
Creamy Kabocha Squash Mash is healthy paleo and vegan side dish that’s perfect to serve during the fall and winter months.
Roasted Garlic, Broccoli, and Hummus Twice-Baked Potatoes can double as a side dish or appetizer! These filling yet healthful twice-baked potatoes are loaded with nutrients.
Curry-Ginger Lentil Vegan Meatloaf. This gluten-free meatless entrée gives the real deal a run for its money!
The citrus-y sage-y vinaigrette, though! This won’t come as a shocker, but sometimes I feel like my life wouldn’t be right without spell check, fuzzy socks, or ginormous plates of greens. After this cake, these muffins, and this pudding, I was feeling like my nutrient equation needs a little balancing. And by “a little,” I mean …
Roasted Brussels Sprouts and Sweet Potatoes with pecans, feta cheese, and balsamic drizzle is an incredibly flavorful side dish, packed with nutrients. Serve it alongside your main entrée for a filling meal.
Lentil Curry with halloumi is a warmly-spiced, nourishing vegetarian Thai curry recipe. Add your favorite vegetables and serve with rice!
Small Batch Sweet Potato and Black Bean Enchiladas are a scaled down, vegetarian enchilada recipe perfect for smaller households.
A healthy and fresh Garden Vegetable Sandwich with cucumber, carrot, sunflower greens, roasted sweet potato, strawberries, and herbed goat cheese. A delicious and healthy go-to sandwich for lunch!
Spinach salad with dried cranberries, sunflower seeds, red grapes, feta cheese, and raspberry vinaigrette. It’s an end-of-summer dream!
Farmer’s Market Forbidden Rice Buddha Bowls with apricot tahini and fresh seasonal vegetables makes for a delicious vegan dinner!