Dairy-Free paleo avocado chocolate mousse made with only 4 ingredients. A healthy dessert recipe!
Serve with grated dark chocolate and/or coconut whipped cream.
*Make this recipe vegan by replacing the honey with pure maple syrup, agave, or coconut palm nectar
**Or Almond Breeze non-dairy beverage of choice
Mousse will keep for up to 4 days in a sealed container in the refrigerator. You can also freeze the mousse and eat it like ice cream! Simply thaw for about 8 minutes before scooping.