A green smoothie including nutrient dense superfoods like kale, almond milk, avocado, and blueberries. Also yogurt and bananas!
Green Superfood Smoothie

Note: My cookbook, Delicious Probiotic Drinks, is now available for pre-order!

A smoothie a day has been my modus operandi as of late.

Due in large part to smoothies playing a role in the probiotics cookbook, Delicious Probiotic Drinks, I’m writing, there have been all sorts of variations of fruit and green smoothies for me to whip up and taste test.

So far, many have been very palatable, while others…not so much.  In light of Saint Paddy’s Day coming soon, I wanted to share one of my favorite green superfood smoothies.

This superfood smoothie is pretty much a well-balanced meal in a glass. It includes spinach (or kale), avocado, blueberries and almond milk which are all nutrient dense superfoods. Plus yogurt (probiotics) and bananas (yum!).

The balance of omega fatty acids, protein, vitamins and fructose make for a healthful meal in a cup. And it’s green!

Green Superfood Smoothie

If you’re looking for a tasty and easy way of getting a high concentration of nutrients, particularly in the morning or after a workout, this smoothie is perfect. If you’re looking for something green to drink on St. Patrick’s Day (other than green beer of course), this green smoothie also makes the cut.

So, friends, you can be my little taste testers and tell me: does this smoothie make the cut for my cookbook? If you try it, give me your expert or amateur green smoothie opinion!

Green Superfood Smoothie

Green Superfood Smoothie

5 from 1 vote
Get your Vitamins and nutrients in delicious smoothie form with this filling, tasty green smoothie recipe!
Prep Time 3 minutes
Total Time 3 minutes
Servings: 1 smoothie

Ingredients

  • 1 in frozen banana chopped small chunks
  • ½ cup blueberry yogurt or vanilla yogurt plus frozen blueberries
  • 1 cup loosely packed spinach chopped, or kale leaves
  • ½ ripe avocado
  • ½ cup almond milk

Instructions

  • Throw it all into a blender and blend until completely smooth (and thick!)

Notes

This smoothie turns out very thick. Add more almond milk if you would prefer a thinner consistency.

Nutrition

Serving: 1Smoothie · Calories: 560kcal · Carbohydrates: 47g · Protein: 10g · Fat: 41g · Fiber: 17g · Sugar: 21g
Author: Julia
Course: Beverages
Cuisine: American
Keyword: avocado smoothie, green smoothie recipe, green superfood smoothie, healthy smoothie recipe
Did You Make This Recipe?I want to see it! Tag @the.roasted.root on social media!
Green Superfood Smoothie

Julia Mueller
Meet the Author

Julia Mueller

Julia Mueller is a recipe developer, cookbook author, and founder of The Roasted Root. She has authored three bestselling cookbooks, – Paleo Power Powers, Delicious Probiotic Drinks, and The Quintessential Kale Cookbook. Her recipes have been featured in several national publications such as BuzzFeed, Self, Tasty, Country Living, Brit.co, etc.

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Questions and Reviews

  1. I do love the color of the smoothie and it looks so creamy, but I have to admit, adding avocado to smoothie… perhaps is not my thing.

  2. I’m usually not a smoothie gal but this one has got me craving one BAD. Yummmm!

  3. Wow, what a great smoothie with lots of fresh, delicious flavors! Got to try this!

  4. What a healthy blend!!! Love that color. I’m freezing bananas right away…can’t wait to try this smoothie out!

  5. I love green smoothies. Yours looks really tasty and adding avocado creates such a creamy texture. I love it!

  6. I love a smoothie for breakfast or even for lunch. Your recipe sounds and looks fantastic — really love the combination. Thanks for sharing!

  7. Smoothies are my go-to hunger fix! Love the bright shade of green this one is rocking.

  8. I tried the smoothie this morning. I have added avocado to smoothies lots of times. I know it may sound weird to some people but its really very good and helps me feel full longer. Ithink its a good idea to put together a probiotic cookbook because a lot of people suffer from candida – myself included. I think its a good idea to have a drinks/smoothie section in your cook book.

    1. Melissa, thanks so much for trying it and for your feedback! I love the health benefits of green smoothies and am happy to try various recipes myself, so feel free to send some my way! I have heard candida can be quite the struggle so I’m sending a big hug your way. It’s great that you are controling it through your diet, so my hat’s off to you!

  9. You’re writing a probiotic cookbook???!!!! So awesome… I NEED that book now. I can’t wait until it’s published – I’ll be your first customer! 🙂

    I’ll give this a try early next week, but from the looks of the recipe, I know I’m going to like it. I have to buy a blender this weekend. I stopped doing smoothies because my hubs old smoothie maker sucks to use for small amounts. Anyway, I need to start incorporating more yogurt into my diet, and there’s no better/easier way to do that than a smoothie, right?! Plus, you can sneak all kinds of other nutrients in there while you’re at it! 🙂

  10. Hi Julia! I’ve enjoyed your smoothie recipe for the last 2 days on a row! I’m going to make it a normal part of my routine for sure. I’m in the process of removing insoluble fibers from my diet – which means no more whole grain toast with almond butter for breakfast. I thought smoothies would be the way to go!

    I used greek yogurt and 1/4 cup of blueberries. Yesterday, my hubs threw in 1 whole cup of blueberries, and I’m like, wait a minute… isnt this supposed to be green?! lol. It was so yummy either way, but today it looked like your photo at least. 😉

    I ran the ingredients through my calorie app and it comes out at 401 calories (with 1 oz of spinach) for anyone that’s interested.

    Thanks for the delicious recipe!!

    1. I’m so glad you like it, Rachel!! It definitely kept me full for hours after I had one. I’m pretty new to green smoothies so I’m always looking for tasty recipes. Feel free to share any others you’ve tried with me! Thanks a bunch for the nutrition facts…I should probably be taking the time to do this! 🙂

  11. I used greek yogurt and frozen blueberries and it turned out great (and packed with protein for post workout).

    Paula

      1. I am drinking one right now, no modifications to the recipe. It is TO DIE FOR. The color is amazing! I’ll definitely be trying more of your stuff!

    1. Could you use soy milk or coconut milk? Coconut milk would be my preference 😉 Let me know if you try it!

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