These easy-to-make gluten-free scones are packed with delicious flavor and are grain-free, dairy-free, and refined sugar-free. Enjoy all sorts of scone flavors on a regular basis!
My personal favorites are my Almond Flour Cranberry Orange Scones, Almond Flour Blueberry Scones, and Almond Flour Pumpkin Scones.
The best part about these easy recipes is that they require far less time or effort to prepare than regular scones! There’s no need for a pasty cutter (or any fancy tools), no chilling the dough, and no meticulously cutting in butter.