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Keto Snickerdoodle Mug Cookie

Keto Snickerdoodle Mug Cookie is the easiest snickerdoodle you’ll ever make! Low-carb, grain-free, dairy-free, and sugar-free, this easy single-serve dessert recipe is made with 5 ingredients in less than 5 minutes!

The only thing better than a freshly-baked batch of snickerdoodle cookies is a freshly microwaved snickerdoodle mug cookie 😉

Joking aside, I do love my mug desserts, as they keep my intake of sweets under control. Rather than eating half that batch of snickerdoodles, I’m eating one…just one perfect one that happens to be sugar-free.

Simply stir up the ingredients for the cookie and nuke it in the ol’ microwave for an epic treat!

…And for those times you must bake a full batch, you can whip up my Keto Snickerdoodles recipe, or my Grain-Free Snickerdoodles for a paleo version.

Keto Snickerdoodle Mug Cookie - low-carb dessert recipe - a grain-free, dairy-free version of snickerdoodles...in a mug!

The best part about the snickerdoodle cookie is the very thing that makes a snickerdoodle a snickerdoodle: the cinnamon-sugar sprinkle on top.

All we do to mimic that sprinkle is stir up a tiny amount of sugar-free sweetener with an even tinier amount of ground cinnamon. This mixture gets sprinkled on top for an ooh la la experience that’ll keep you coming back for more.

A snickerdoodle a day keeps the…well…moving right along.

Single-Serve Snickerdoodle in a mug - keto, grain-free, low-carb, healthy recipe

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Keto Chocolate Chip Cookie Bars

Keto Chocolate Chip Cookie Bars made low-carb with almond flour and sugar-free sweetener. These tasty cookie bars (or keto blondies)  are ideal for those following a low-carb or keto diet, and/or folks who need to watch their sugar intake. Grain-free and sugar-free, these lumps of gooey delight really quench a cookie craving when you have …

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Dairy-Free Keto Pecan Pie (With a Paleo Option)

Dairy-Free Keto Pecan Pie is a sugar-free version of classic Pecan Pie. Made with grain-free almond flour pie crust and delicious sugar-free caramel filling with the most delectable crunch from the pecans, this healthier dessert recipe is a wonderful treat to share with friends and family.

Truth: I didn’t try pecan pie until I was in college because I was convinced I wouldn’t like it.

Boy oh boy, was I incorrect!

Pecan pie is one of my favorites, thought I don’t eat it often, because it contains ingredients with which I don’t mix well (lots of dairy and sugar).

Traditional pecan pie is made primarily of butter, cream, and sugar. And pecans. DELICIOUS! 

It is packed with nutty flavor and texture while boasting a gooey caramel-like appeal on top of a buttery crust. If you haven’t tried it, I highly encourage it!

Low-Carb Pecan Pie made grain-free, dairy-free, keto, healthier dessert recipe

Imagine caramel and a maple tree had a baby that exploded in your mouth with sultry bits of shortbread and softened nuts. That’s pretty much the experience you get with pecan pie. It goos so well.

In order to take a dairy-free and sugar-free approach, I swap all dairy with coconut oil and coconut milk (don’t worry, the pie does not taste like coconut), and a sugar-free sweetener. 

The end result is a pecan pie that tastes buttery, is nice and sweet, yet is grain-free, sugar-free and keto friendly. 

For those of you who don’t use sugar-free sweeteners (I didn’t for a long time while I was experiencing gut issues, because they aggravated my IBS), I have included an paleo option, which uses coconut sugar.

Sugar-Free Pecan Pie (Keto, Low-Carb) - grain-free, sugar-free, dairy-free, healthier pecan pie recipe for a low-carb dessert. Recipe includes a paleo option

There are plenty of ways you can swap ingredients in this recipe to make it work for your diet. Just check out my Recipe Adaptations section to see all of the options!

Let’s investigate!

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