Servings: 1 large hot chocolate
Keto Hot Chocolate
Low-carb dairy-free keto hot chocolate recipe
Ingredients
- 1 (15-oz) can light canned coconut milk or 1 2/3 cups milk of choice*
- 1 heaping Tbsp raw cacao powder or more to taste
- 1 1/2 Tbsp sugar-free granulated sugar
Optional Add Ins:
- 1/4 tsp ground cinnamon
- 1/2 tsp pure vanilla extract or peppermint extract
- 1 pinch sea salt
Instructions
- Add all ingredients for the keto hot chocolate to a saucepan and heat over medium-high. Whisk the mixture constantly until it begins to steam and small bubbles form around the sides.
- Remove from heat, pour into a large mug and if desired, serve with coconut whipped cream.
Notes
*Use any kind of milk you enjoy. I recommend canned coconut milk (either light or full-fat), or whole milk or half & half.
Nutrition
Serving: 1hot chocolate, Calories: 264kcal, Carbohydrates: 7g, Protein: 6g, Fat: 25g, Fiber: 2g, Sugar: 4g