Easy Açaí Bowls
Easy Açaí Bowls are quick to prepare and absolutely delicious for a unique, antioxidant-rich breakfast. A boost to the immune system!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast
Cuisine: American
Keyword: baked gluten free apple fritter, dairy free, dairy free recipes, easy healthy recipes, gluten free recipes, gut healthy recipes
Servings: 2 Bowls
Calories: 444kcal
Author: Julia
For the Açaí Smoothie:
- 1 ripe banana frozen
- 2 cups frozen blueberries or mixed berries
- 1-1/2 cups plain full-fat Greek yogurt
- 1 cup unsweetened almond milk
- 2 Tbsp pure maple syrup or honey or agave nectar
- 3 to 4 Tbsp açaí powder or 1 (2.5-oz) package frozen acai berries
- 1/4 tsp ground cinnamon
Add all ingredients for the "açaí smoothie" to a blender and blend until completely smooth. The consistency should be very thick.
Divide the thick smoothie between two bowls and add desired amount of fruit, nuts, granola, shredded coconut, etc. to the bowls. Drizzle with honey, agave, or pure maple syrup and enjoy like a champ!
Serving: 1Bowl (of 2) | Calories: 444kcal | Carbohydrates: 59g | Protein: 19g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 38mg | Sodium: 136mg | Fiber: 5g | Sugar: 41g