Prep Time: 15 minutes mins
Cook Time: 22 minutes mins
Total Time: 37 minutes mins
Serving: 1slice (of 9), Calories: 274kcal, Carbohydrates: 20g, Protein: 8g, Fat: 20g, Saturated Fat: 2g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 3g, Cholesterol: 41mg, Sodium: 219mg, Fiber: 4g, Sugar: 12g
Course: Cakes & Cupcakes, Desserts & Treats
Cuisine: American
Keyword: almond flour gingerbread cake, almond flour recipes, gingerbread, gingerbread recipes, gluten free dessert recipes, grain-free coffee cake, grain-free dessert recipes
Author: Julia Mueller