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Paleo Eggnog Latte - dairy-free, refined sugar-free, vegan, and delicious! | TheRoastedRoot.com
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5 from 1 vote

Paleo Eggnog Latte (Vegan)

Step up your homemade latte game using vegan eggnog and pure maple syrup!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Beverages
Cuisine: American
Servings: 1 Large Latte
Calories: 389kcal
Author: Julia

Ingredients

  • 1 1/2 cups Vegan Eggnog
  • 1/2 cup strong brewed coffee or 1 shot espresso

Optional add-ins:

Instructions

  • Heat the eggnog on the stovetop, whisking consistently until it begins to steam but not boil.
  • Brew a batch of strong brewed coffee (or 1-2 shots espresso) and pour it into a large mug. Pour in the vegan eggnog and stir, garnish with freshly grated nutmeg, and enjoy!
  • Note: If adding MCT oil or collagen peptides, blend everything together in a high-powered blender until combined.

Nutrition

Serving: 1Latte | Calories: 389kcal | Carbohydrates: 57g | Fat: 17g | Saturated Fat: 10g