Turmeric Lassi
A delicious way to take in your antioxidants and probiotics, this low-inflammatory lassi recipe is loaded with health benefits
Prep Time3 minutes mins
Total Time3 minutes mins
Course: Beverages
Cuisine: Indian
Servings: 1 Lassi
Calories: 187kcal
Author: Julia
- 1 cup plain kefir or plain yogurt*
- 1 frozen banana**
- 2 teaspoons fresh ginger grated
- 2 tsp fresh lemon juice
- 1/4 teaspoon ground turmeric**
- 2 teaspoons honey to taste
*Use coconut milk yogurt to make dairy-free
**Replace the banana with 1/2 to 1 cup of frozen mango for a mango lassi.
***If you're familiar with the flavor of turmeric, you can add up to 1 teaspoon to the lassi. If you have less experience with turmeric, start with 1/4 teaspoon and work your way up, as turmeric has a very distinct flavor.
Serving: 1Lassi | Calories: 187kcal | Carbohydrates: 43g | Protein: 3g | Fat: 2g | Fiber: 4g | Sugar: 29g