30-Minute Sesame Ginger Garlic Broccoli Beef Stir Fry
Quick, easy, flavorful beef stir fry with broccoli made in just 30 minutes!
Servings: 5 servings
Calories: 544kcal
Ingredients
- 2 Tbsp avocado oil
- 2 tsp toasted sesame oil
- 2 lbs ribeye steak trimmed of fat, sliced into thin ¼-inch strips 2 inches long
- ¼ cup liquid aminos or coconut aminos
- 1 Tbsp pure maple syrup optional
- 1 Tbsp fresh ginger peeled and grated
- 4 cloves garlic minced
- 2 large crowns broccoli chopped into florets
- 3 stalks green onion chopped
Instructions
- Cut the steak into ¼-inch thick strips that are about 2 inches long.
- Add the avocado oil and toasted sesame oil to a large non-stick skillet. Once hot, add the sliced steak. Stir fry, stirring frequently, until steak begins to obtain a golden crisp on the outside. Add the liquid aminos, pure maple syrup, ginger, and garlic and stir well. Continue cooking, stirring frequently, until much of the liquid has evaporated.
- Add the broccoli and cover the skillet. Cook, stirring occasionally, until broccoli reaches desired done-ness, about 3 to 4 minutes.
- Serve stir fry with choice of rice, cauliflower rice, or side dish of choice.
Nutrition
Serving: 1of 5 | Calories: 544kcal | Carbohydrates: 6g | Protein: 38g | Fat: 39g | Fiber: 2g | Sugar: 1g