Prep Time: 20 minutes mins
Cook Time: 50 minutes mins
Total Time: 1 hour hr 10 minutes mins
*use ½ cup of melted coconut oil instead of butter for dairy-free
Serving: 1bar (of 9), Calories: 433kcal, Carbohydrates: 66g, Protein: 6g, Fat: 17g, Saturated Fat: 11g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 4g, Cholesterol: 76mg, Sodium: 324mg, Potassium: 374mg, Fiber: 4g, Sugar: 28g
Course: Dessert
Cuisine: American
Keyword: gluten free dessert recipes, gluten free sweet potato pie, holiday pie recipes, oatmeal bar recipe, sweet potato bars, sweet potato crumb bars, sweet potato pie bars, sweet potato recipes
Author: Julia Mueller