Vanilla Chai Overnight Oatmeal
Vanilla Chai Overnight Oatmeal is a warmly-spiced infusion of deliciousness perfect for the fall and winter months!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Breakfast
Cuisine: American
Servings: 3 Servings
Calories: 237kcal
Author: Julia
Optional Additions:
- 1 Tbsp chia seeds see note
- 2 to 4 Tbsp protein powder of choice
Add all of the ingredients for the overnight oats to a large jar. Note: if you're making a big batch of overnight oatmeal and you don't have a large enough jar, use a large mixing bowl to prepare the oats.
Secure the lid on the jar and shake well until everything is combined.
Refrigerate overnight (or at least 3 hours).
When ready to serve, stir well and taste for flavor. Add more pure maple syrup, and/or cinnamon to taste. Serve with your favorite toppings such as fresh fruit, nuts, and seeds.
If adding chia seeds or flax seeds, also add an additional ½ cup of liquid (water, or milk of choice).
If you have a chai spice blend already, you can use 1 ½ teaspoons in this recipe rather than using all of the individual spices I call out.
Serving: 1of 3 | Calories: 237kcal | Carbohydrates: 43g | Protein: 6g | Fat: 6g | Fiber: 6g | Sugar: 16g