Crispy Vegan Cheesy Roasted Broccoli
Crispy "cheesy" roasted broccoli will turn even the biggest broccoli naysayers into broccoli lovers!
Servings: 4 people
Calories: 206kcal
Ingredients
- 2 large crowns broccoli chopped (about 6 to 8 cups)
- 4 Tbsp avocado oil
- 3 Tbsp finely ground almond flour
- 3 Tbsp nutritional yeast
- 1 tsp sea salt to taste
- 1/2 tsp paprika
Instructions
- Preheat the oven to 400 degrees F.
- Spread the chopped broccoli over a large baking sheet and drizzle with avocado oil, and sprinkle with almond flour, nutritional yeast, sea salt, and paprika. Use your hands to toss everything together until the broccoli florets are well-coated.
- Bake on the center rack of the preheated oven 25 to 30 minutes, or until broccoli is golden-brown and crispy.
- Serve with your favorite entree, and enjoy!
Nutrition
Serving: 1of 4 | Calories: 206kcal | Carbohydrates: 9g | Protein: 7g | Fat: 17g | Fiber: 5g