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Basil Marinade for Chicken, Beef, Seafood and Pork - only a few ingredients for a fresh, amazing marinade - use it for grilling, roasting or smoking animal protein
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4.50 from 6 votes

Basil Marinade for Chicken

Marinade recipe for chicken, seafood, pork and beef. Use it for grilling or roasting any protein!
Prep Time5 minutes
Total Time5 minutes
Course: Salsas, Sauces, Spreads, Dips, & Dressings
Cuisine: American
Servings: 1 cups
Calories: 227kcal
Author: Julia

Ingredients

Instructions

  • Add all of the ingredients to a small blender (I use my Magic Bullet) and blend until combined. It’s fine to leave the basil slightly chunky (I do). Store in an air-tight container for up to 4 days, or use immediately to marinate any animal protein.

Nutrition

Serving: 1of 4 | Calories: 227kcal | Carbohydrates: 12g | Protein: 2g | Fat: 18g | Fiber: 1g | Sugar: 9g