MEDIERRANEAN GREEN BEAN SALAD

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INGREDIENTS

- green beans - kalamata olives - sun-dried tomatoes - onion - feta cheese - olive oil - lemon juice or balsamic vinegar Get Recipe

Step-by-step instructions!

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Cook the green beans in boiling water for 2 minutes then immediately transfer them to an ice bath. Drain after 5 minutes in the ice bath.

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Transfer the cooled green beans, kalamata olives, sun-dried tomatoes and feta cheese to a large mixing bowl.

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Pour in the oil and vinegar and mix well.

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Taste the salad for flavor and add salt and pepper to your personal taste. Serve with your main entree and enjoy!

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Swipe up for full recipe!

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