ALMOND FLOUR BLUEBERRY LEMON POPPY SEED CAKE

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INGREDIENTS

- almond flour - lemons - blueberries - eggs - poppy seeds - pure maple syrup Get Recipe

Step-by-step instructions!

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Mix the wet ingredients together in a mixing bowl.

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Add in the dry ingredients.

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Mix the blueberries and poppy seeds in with the cake batter.

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4

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Bake at 350 for 35-55 minutes (depending on the size of the pan). Allow cake to cool before slicing and serving.

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