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Grain-Free Paleo Poppy Seed Almond Banana Bread - oil-free, dairy-free, no added sugar
Grain-Free Poppy Seed Almond Banana Bread
Prep Time
10 mins
Cook Time
40 mins

Paleo grain-free poppy seed almond banana bread made oil free and sugar-free

Course: Bread, Breakfast
Cuisine: American
Keyword: almond bread, banana bread, dairy free, grain free, paleo
Servings: 1 loaf banana bread
Calories: 233 kcal
Author: Julia
  1. Preheat the oven to 350 degrees F and line a 9” x 5” loaf pan with parchment paper.

  2. Add all ingredients to a blender except the sliced almonds and blend until smooth. Pour the batter into the prepared loaf pan and sprinkle with sliced almonds. Bake on the center rack of the oven for 50 minutes, or until the loaf has set up in the center.

  3. Allow bread to cool 30 minutes before pulling the loaf out of the loaf pan, slicing and serving.

Nutrition Facts
Grain-Free Poppy Seed Almond Banana Bread
Amount Per Serving (1 slice of 9)
Calories 233 Calories from Fat 117
% Daily Value*
Fat 13g20%
Carbohydrates 20g7%
Fiber 3g13%
Sugar 7g8%
Protein 7g14%
* Percent Daily Values are based on a 2000 calorie diet.