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Chocolate Chip Paleo Blondies - grain-free, dairy-free, refined sugar-free blondies made with almond flour and coconut sugar. These delicious bars are vegan and healthier gluten-free, low sugar dessert option.
Chocolate Chip Paleo Blondies
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins

Chocolate Chip Paleo Blondies made with just a few basic ingredients

Course: Dessert
Cuisine: American
Keyword: almond butter, coconut sugar, dessert, paleo
Servings: 10 blondies
Calories: 286 kcal
Author: Julia
  1. Preheat oven to 350, and line a 9” x 5” loaf pan with parchment paper.

  2. Cream almond butter, sugar, coconut oil, vanilla extract together in a mixing bowl until well-combined.. 

  3. Add almond flour, sea salt, cinnamon, baking powder, and baking soda. Mix until well combined...the mixture should be crumbly. 

  4. Add 2 tablespoons almond milk and continue mixing until dough forms. If necessary add 1 more tablespoon of almond milk if dough is still crumbly. Fold in chocolate chunks.

  5. Turn blondie dough out into the loaf pan and press into an even layer.

  6. Bake 12 to 15 minutes, until edges are golden-brown. Turn off oven, leave in hot oven an additional 5 minutes. Let rest 20 minutes before slicing and serving.

Recipe Notes

*Use any non-dairy milk

Nutrition Facts
Chocolate Chip Paleo Blondies
Amount Per Serving
Calories 286 Calories from Fat 180
% Daily Value*
Fat 20g31%
Carbohydrates 23g8%
Sugar 12g13%
Protein 8g16%
* Percent Daily Values are based on a 2000 calorie diet.