Dairy-Free paleo avocado chocolate mousse made with only 4 ingredients. A healthy dessert recipe!
Serve with grated dark chocolate and/or coconut whipped cream.
*Make this recipe with honey (for a not vegan version), agave, or coconut palm nectar instead of pure maple syrup,
**Or Almond Breeze non-dairy beverage of choice
Mousse will keep for up to 4 days in a sealed container in the refrigerator. You can also freeze the mousse and eat it like ice cream! Simply thaw for about 8 minutes before scooping.