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+ servings
Air Fryer Garlic Butter Brussel Sprouts are easy to toss together any night of the week. The best golden-brown crispy, perfectly cooked brussels with tons of flavor!
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4.42 from 12 votes

Air Fryer Garlic Butter Brussel Sprouts

A demonstration on just how amazing brussl spouts can be!
Prep Time8 minutes
Cook Time15 minutes
Total Time23 minutes
Course: Main Dishes
Cuisine: American
Servings: 4 Servings
Calories: 133kcal
Author: Julia

Ingredients

  • 1 lb brussel sprouts halved
  • 1 Tbsp avocado oil
  • ½ tsp sea salt
  • 2 Tbsp unsalted butter
  • 3 large cloves garlic minced
  • 1 tsp balsamic vinegar optional
  • Freshly grated parmesan cheese optional

Instructions

  • Preheat the air fryer to 375 degrees F.
  • Chop the brussel sprouts in half and transfer them to a large mixing bowl. Pour in the avocado oil and sprinkle with sea salt. Toss everything well until the brussels are coated with oil and salt.
  • Transfer the brussel sprouts to the air fryer and shake them into an even layer. Air fry for 15 minutes at 375, shaking half-way through.
  • While the brussel sprouts are cooking, melt the butter in the microwave and add the chopped garlic to it.
  • Transfer the brussel sprouts to a serving bowl and pour in the garlic butter mixture and stir well. If desired, add 1 to 2 teaspoons of balsamic vinegar. Taste the brussel sprouts for flavor and add sea salt to taste.
  • If desired, sprinkle the brussels with freshly grated parmesan cheese.
  • Serve alongside your main entrée and enjoy!

Nutrition

Serving: 1of 4 | Calories: 133kcal | Carbohydrates: 11g | Protein: 4g | Fat: 9g | Fiber: 4g | Sugar: 3g