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–+ servings
Big white plate with a pile of dry rub air fried chicken wings sprinkled with green onions with a dark blue napkin to the side.
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5 from 1 vote

Air Fryer Chicken Wings

The quickest, easiest life-changing chicken wings that are perfectly crispy yet tender! A crowd-pleasing appetizer for any occasion!
Prep Time10 minutes
Cook Time18 minutes
Total Time28 minutes
Course: Appetizers
Cuisine: American
Servings: 16 Servings
Calories: 179kcal
Author: Julia

Equipment

Ingredients

  • 2 ½ lbs chicken wings and drummettes
  • 3 Tbsp avocado oil
  • 1 Tbsp paprika
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp oregano
  • 1 tsp sea salt

Instructions

  • Add all of the ingredients for the wings to a zip lock bag and seal it up. Shake it well until all of the chicken pieces are covered with oil and seasonings.
  • Preheat the air fryer to 400 degrees F for 2 minutes.
  • Place the wings in the air fryer in a single layer such that they aren’t touching. Air fry for 10 minutes at 400 degrees.
  • After the 10 minutes are up, flip the wings and air fry for another 8 minutes or until the wings reach an internal temperature of at least 180 degrees Fahrenheit. Repeat the process for all of the wings.
  • Serve with choice of ranch dressing, hot buffalo sauce, blue cheese, etc.

Nutrition

Serving: 1of 16 | Calories: 179kcal | Protein: 13g | Fat: 14g