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How to Make Homemade Tzatziki Sauce
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4.50 from 2 votes

How to Make Tzatziki Sauce

A quick and easy recipe for Tzatziki Sauce that is so delicious, you'll want to use it on everything! Wraps, burgers, sandwiches, put it everywhere!
Prep Time40 minutes
Total Time40 minutes
Course: Salsas, Sauces, Spreads, Dips, & Dressings
Cuisine: Greek
Servings: 1 Cup
Calories: 45kcal
Author: Julia

Ingredients

  • 1 cup plain whole milk yogurt
  • 1 cup cucumber peeled and chopped into small bits
  • 3 cloves garlic minced
  • 1 tablespoon heaping fresh dill chopped
  • 1 tablespoon cider vinegar
  • ¼ teaspoon salt or to taste

Instructions

  • Chop cucumber and place in a colander. Sprinkle with a little bit of salt, toss, and place colander in the sink and allow cucumber to drain for 30 minutes.
  • Place all ingredients in a bowl and stir together well.
  • Serve on your favorite gyro, pita, or in wraps and on salads.

Nutrition

Serving: 1Serving | Calories: 45kcal | Carbohydrates: 4g | Protein: 3g | Fat: 2g | Sugar: 3g