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Ginger Peach Smoothie Bowl made banana-free with cauliflower and orange juice. Topped with flaked coconut, bee pollen, chia seeds, hemp seeds and peaches for a real good time. Paleo and delicious! | TheRoastedRoot.net
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5 from 1 vote

Ginger Peach Green Smoothie Bowl

Fresh, flavorful green smoothie made into a delicious breakfast bowl! This peach smoothie bowl is incredibly flavorful!
Prep Time10 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Servings: 1 smoothie bowl
Calories: 153kcal
Author: Julia

Ingredients

  • 1 large ripe peach pitted and chopped
  • 1/2 cup cauliflower steamed and frozen
  • 1 large pitted medjool date optional
  • 1 cup ice
  • 1 1/2-inch nub ginger, peeled and chopped
  • 2 tbsp hemp protein powder see note*
  • 1/3 cup orange juice
  • 1/3 cup unsweetened almond milk

For Serving the Bowl:

Instructions

  • Add all smoothie ingredients to a blender and blend until smooth. If need be, add additional almond milk to get the smoothie to blend, but try to keep it as thick as possible. Pour smoothie into a bowl and top with bee pollen, flaked coconut, hemp seeds, chia seeds, and sliced peach (or choice of toppings).

Notes

*you can replace the hemp protein powder with your favorite protein powder, or use collagen peptides.

Nutrition

Serving: 1smoothie bowl | Calories: 153kcal | Carbohydrates: 27g | Protein: 8g | Fat: 3g | Sugar: 17g